We ate at Simply Fish twice during our trip to Aruba. The first night because we were staying at the Marriott Surf Club and the good TA reviews. On the menu was a choice of the fishes of the day prepared several ways with two sides for $35.00, which we thought was a reasonable price. The fish was fresh, cooked... More

We are soooo glad that we dined at Simply Fish with a barefoot experience. The service was phenomenal and food was wonderful; however, the atmosphere of being in the sand at sunset was the best. I am still talking about this experience--it was our highlight while in Aruba!!! My picture doesn't do it justice :(

Half of our meals were over cooked. However , our waiter would not let this stand and begged us to make it right. We changed to different fish and it was hot and perfectly done! Thank you

had dinner here our last night in Aruba. Great location and wonderful sunset. Waiter attentive and had great recommendations. food and presentation superb. Had cocoanut crusted grouper excellent along with fish stew.

Absolutely fabulous. A must do in Aruba. The service was great, we loved Oscar and Maria. Food was wonderful. The atmosphere is very relaxing, romantic and a uniquely island experience with your toes in the sand.

This was our first night out, we were tired and not picky, but the service and food was wonderful. We had the fresh caught Mahi Mahi and I have never had better - even in Hawaii.

This was our favorite restaurant in Aruba. Not only was the experience of dining on the beach at sunset fantastic but the food was delicious and the service outstanding. A definite must while you're in Aruba.

Food was EXCELLENT!! and the portion was good. The ambiance, attention to detail made it very romantic which is what we were hoping for.

First trip to Aruba and my wife and I had a wonderful dining experience at Simply Fish on the beach at the Marriott Hotel. Tito (manager) and his staff made our experience exceptional by proving top notch service and some of the freshest sea food I have ever had (and I live in Boston). The caribbean lobster and the blackened... More