Enjoy not only the tufa in this charming restaurant that is loaded with atmosphere as well as the great food. If any of the pasta is homemade, get it. It is bound to be good. We had a gluten free person in our group and they were very accommodating.

A really good place in a great city, great service and abundant portions with exceptional wines of the region

Felt very rushed and that they try to squeeze every euro out of you. Dined here with my husband and 2 children and were given one bread basket, thinking that would be 3 euro as on thre menu but charged 12euro plus 10% service on top, so 13.20 euro for the bread! The setting is nice and the food was... More

As the door opened when we were entering, the people exiting said that it was the best. Even tho it was 8:30 p.m., we were not able to get in until 10:00. The food was worth the wait and the atmosphere and visual beauty of this restaurant made this a memorable experience. The service was excellent and the truffle risotto... More

We found this restaurant by chance and were lucky they could accommodate six of us without pre-booking. The atmosphere of the interior is great, tables set within mini 'caves' downstairs, but what really sets this restaurant apart is the very high standards of both the food and the staff. Every course was of the highest quality, served with friendliness and... More

We were recommended to Da Divo by close friends who had dined there a year earlier. Wow, were we glad we took their recommendation! Our hotel in Tuscany helped with the reservation and upon arrival, we knew we were in for a special evening. Owner and head chef Pino Di Cicco along with his father-in-law personally attended to us the... More

We ordered a beef tartar, pasta and risotto from their truffle menu which were great. The waiter shalve the fresh black truffle in front of you on the dishes. The Florentine steak was a little dry and less flavourful compare to the one we had in montepulciano. Service is flawless and the owner is super helpful when we asked for... More

My husband and I came here for dinner on our honeymoon. We didn't have a reservation but they were able to accomodate us anyway and offered us a glass of wine while we waited, which they never charged us for. Being in the restaurant itself is quite an experience since it feels like you are in the inside of a... More

15 of us came here to celebrate a wonderful trip and the truly atmospheric restaurant and food did not disappoint. Pino, the exec chef, took excellent care of us.