The menu was preordered and we had 4 courses with suitable wines. The two first courses were fish, salmon and I believe it was hadding. Tasted absolute superb! Main course was deer which was also very good. The dessert I didn't like at all but after three excellent courses I was satisfied. The service was also very good and the... More

Had dinner with friends at this place, and we had the menu and wine menu also. The food was nice, but not great great or wow at all. But what makes this place really good is the nice staff. They were very happy-go-lucky, knowledgeable and attentive/service-minded. We had a fantastic evening, and it didn't seem as there were full house,... More

Had a group meeting here. Five course meal, with four set glasses of wines very well matched to the food. Fish was the main ingredient of two courses. Smallish portions so you don not fell bloated on leaving. Everything seems to be made on site, including the butter and the ice-cream. Sat near the kitchen, so saw all the action.... More

And night out it is, as this is a set menu restaurant. Food, presentation, wine parings are all excellent and well thought out. Ambiance is similar to that of L'Estragon in that it is quite a small place and a table for 2 can be shoehorned into the smallest of spots. Space aside (and it is soon forgotten once the... More

Reserv 3-4 hrs for 5-6 course meal. Very very delicious!

On a cold day visit this friendly little restaurant which welcomes you with oil lamps outside. Inside the attentive waiter will make you feel welcome and guide you through the meal. It´s a small but very homely place. And what a meal! 4 courses and 4 glasses of wellselected wines for 500 Danish Crowns. Perfect value for money.(This offer only... More

Nice and friendly waiter, great food, relaxed atmosphere. Nothing bad to say. Expensive yes - but worth it.

I was there last night. I was on a business trip in Aarhus. The two owners (I think) were exceptionally attentive and friendly. The menu is limited but great. The wines selected to accompanied the food were excellent. It is not cheap but reasonable compared to international standard. The Foie Gras was not great...never had undercooked liver before. It was... More

Modern French with an lively staff