Liked the attentiveness of the restaurant staff. Need to queue for a table; but this was done orderly and efficiently.

Din Tai Fung is my favourite dumpling place. Yes, it is a little more expensive than some other shops, but the xiaolongbao are always perfectly steamed and juicy, and the service is impeccable. The queue at the Xinyi store is the longest because of all the tourists, but I still like it best. When I don't have time, then I'll... More

Very popular place and food was very good. We waited about 45 minutes for a table for 7. Food was quickly brought to the table, and the service was very good. This is a casual dining experience that is located in a mall area.

Din Tai Fung have an excellent reputation of serving a fine meal, we had try all the branch in Taipei, happy to say, the Xiaolongbaos, what make them famous, all as good as anyone can expect, always freshly prepare and hot when arrive at your table, except of course, they serve cold food also, service is excellent too, we go... More

The first time I went to TW, the tourist brought us to this branch for dimsums and other signature dishes. The XiaoLongBaos are sososo much nicer than the ones in S'pore! It was so awesome that I couldn't help but order more! And the service was even better! Efficient, friendly, and able to give recommendations when asked about it! A... More

lines are long, but it is worth the wait. We have tried Di Tai Fung, in Sydney, Los Angeles, Hong Kong, and Taipei. Out of the three in Taipei, this one is the best. Don't know why, it just test better at this location. We have eaten here everytime I have visited taipei. I must say one in Sydney is... More

This is without a doubt the best dim sum I've ever had! Great service, great food, simply fantastic!

Take a number and return later after walking in the neighbourhood. It seems everyone does the same and while you wait, people who have taken a number much earlier, return for their turn so they go almost straight through. Service is excellent and very attentive. Food is average for the reputation they have. I enjoyed the Din Tai Fung in... More

A restaurant grew to a point that became a tourist attractions, so expected to see long line or tour groups from across East Asia. The dumplings skins are thin and worth to try if you never have any "real" xiao long bao dumplings other than those from various Chinatowns. Since it is a tourist spot, I doubt many locals will... More