It is famous, visitors always ask for this place. I went there 12 years ago as well. I feel that it has not changed. It is still crowded with long queues. Food is ok, I was excited 12 years ago but now it is just ok.

Spring deer is renown for Peking duck - need to book or go after 9.00pm as it is very popular

Managed to get a table at 8.30pm while trying our luck to book the same day at 4pm, Friday.The place is filled with mostly locals. It was noisy and the atmosphere was like everybody in celebration mood! It was a right choice to go there as not only the Peking Duck but other dishes are delicious! However, I think the... More

Visited Spring Deer 8 years ago and was blown away with the Peking Duck. Went again this year and seemingly nothing has changed, same staff, same odd entrance, same dining room (Like a hospital corridor!), same crazy atmosphere. This is a noisy "real HK" experience where you will see real local folk eating totally authentic food - you must have... More

Head waiter urged us to get only one roast duck while we were a party of 9, we ended up so hungry :-( we ordered a lot of other stuff but we were not contented.

This restaurant is an institution, but for several reasons is not oustanding. The staff, which must have been working there for 20 years at least, is often grumpy. The atmosphere is busy, but very old school......sometimes old school is good! Beijing duck is nice but not as nice as lei garden, but the pancakes are too heavy anf floury.......takes hours... More

I went to this restaurant specifically for the Peking Duck. It was extremely busy so you must book. Overall the food was pretty good however it did take some time for the duck to arrive, it was busy though. The price was excellent HKD500 for two.

this place is OK if you want a good meal out in a real Chinese restaurant when you are in Hong kong, how ever i fell the food is the better at the Peking garden at star house

We found this off Tripadvisor and it was right round the corner from our hotel. It was absolutely packed with locals when we arrived but we didnt have to wait for long perhaps because there was only two of us. We had the peking duck and some braised vegies. The duck was yummy but the vegies were mind blowing. Lots... More