I rarely write a very negative review on this site, but I've been to the Outback in Wanchai off of Fenwick about 3 times in the last 6 months or so, and it continues to be one of the worst restaurants managed. Why doesn't corporate Outback take a look at their managers and how their restaurants are run. The employees... More

Outback Steakhouse have many branch in Hong Kong, it is a US style steak house, with bar and restaurant, have sport tv at the bar area. The steak is ok but don't expect too much.

Visited Causeway Bay outlet a few times now - same high quality and cleanliness standards as US outlets, all at a very reasonable price. Their lunchtime menu is really outstanding value, two courses plus a soft drink for under 100HK Dollars - and that includes a New York striploin steak!

I love going to Outback every once in a while! I think that the food is great, portions big and the price decent! I make it a point to eat here with fiance always!

i go to the outback if i want reliable western food and reasonable prices. haven't had a bad meal there yet. i have had better burgers but only because they (like almost everyone in hong kong) use a less than exemplary bun. the rest of the burger is fine but, sometimes I feel i need to bring my own bread... More

There are quite a few locations in HK and we have eaten at most of them! We usually went for lunch because they have great lunch sets. Rarely were we disappointed.

I was dying for a steak & outback delivered for me. The price was decent & the service was great too.

OutBack SteakHouse has 3-4 location in Hong Kong, I visited only one in front of Royal Garden hotel. I try all menu and all food was good and in time even this place is crowed. Price is about $30-35 USD per person including drinks, not like WOOLOOMOOLOO steakhouse which located in same building. I recommend, try !

I visited this resstaurant as it was close to my hotel on Hennessy Road and they advertized King crab. I ordered a half rack of spare ribs and half a pound of crab legs. Both must have been reheated from the day before. The ribs were dry and tough and the crab legs tasteless. I commented the fact to the... More