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Ole

D'Mall, Boracay Island | Station 2 White Beach, 5608, Philippines
63-36-288-5940
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Ranked #80 of 161 restaurants in Boracay
Price range: S$6 - S$13
Cuisines: Cuban, Mexican, Spanish
Dining options: Breakfast/Brunch, Reservations, After-hours
Restaurant details
Dining options: Breakfast/Brunch, Reservations, After-hours
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93 reviews from our community

80% Recommend
    53
    22
    7
    5
    6
Rating summary
    Food
    Service
    Value
    Atmosphere
Date Rating
Daegu, South Korea
2 reviews
4 of 5 stars Reviewed 22 February 2013

We ordered grilled snapper and Spanish style chicken dish. The food was great and the atmosphere was crowded but good. Overall it was a little pricy. Our meal came out to 1200 pesos with tip for lunch. The tapas on the table next to us looked nice as well. The waitress staff were friendly but very unorganized. We saw them... More

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Boracay, Philippines
Senior Reviewer
10 reviews 10 reviews
5 restaurant reviews
Reviews in 2 cities Reviews in 2 cities
2 helpful votes 2 helpful votes
4 of 5 stars Reviewed 8 February 2013

Good authentic Cuban, Spanish, Mexican food. Owner is from Miami so knows a thing or two about this cuisine. Reasonable prices and good size portions. If there is a downside, it's that there is sometimes a line at night so obviously it is a popular place.

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See 8 more reviews by Andrew R for Boracay
London, United Kingdom
Senior Reviewer
7 reviews 7 reviews
Reviews in 5 cities Reviews in 5 cities
10 helpful votes 10 helpful votes
4 of 5 stars Reviewed 4 February 2013

The nachos and the tacos were pretty dismal - but the paella was the restaurant's saving grace. The nachos had a strange cheesy sauce smothered all over it and the prawn tacos were bland. We ordered the Paella Negra (squid ink paella) - the portion was more than generous and the flavour was spot on. The seafood and meat was... More

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New York City, New York
Reviewer
3 reviews 3 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed 4 January 2013

Huge fan of Ole. Casual and laid back, but with amazing food. You gotta try the Paella. Loved the staff- gorgeous, fun, and very helpful. I will always remember Ole in Boracay.

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See 2 more reviews by EddieBNYC for Boracay
Qatar
Contributor
19 reviews 19 reviews
3 restaurant reviews
Reviews in 11 cities Reviews in 11 cities
40 helpful votes 40 helpful votes
5 of 5 stars Reviewed 5 November 2012

Went twice since back in Boracay and thought I would write an update on a post I did about 10 months ago. Place is equally good as it used to be, although at this time of the year maybe slightly less busy. Food quality is still outstanding, especially fajitas, paella, enchilada.. Service to my opinion is very good, and once... More

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See 6 more reviews by Franck-E for Boracay
Kuala Lumpur, Malaysia
Senior Contributor
31 reviews 31 reviews
4 restaurant reviews
Reviews in 13 cities Reviews in 13 cities
16 helpful votes 16 helpful votes
3 of 5 stars Reviewed 23 October 2012

Just a short walk from White Beach. It can get crowded during mid-day so come early if you want to sit inside. We know Philippines is not the great place to try foods. We always had lousy food during our stay in this country. As to avoid the local food, we try this so called Spanish restaurant. Tasteless, not so... More

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See 5 more reviews by Tafe A for Boracay
Melbourne, Australia
1 review
1 helpful vote 1 helpful vote
2 of 5 stars Reviewed 21 October 2012

If you think this place is great then you obviously haven't eaten elsewhere in Boracay. We thought we'd give it a go, a change from the usual seafood and traditional Philippino food. We ordered the Mexican platter and the amount of processed cheese scattered made it look like a dog's breakfast. Taste was less than ordinary. The pitcher of Sangria... More

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Hong Kong, China
Senior Contributor
24 reviews 24 reviews
Reviews in 13 cities Reviews in 13 cities
6 helpful votes 6 helpful votes
3 of 5 stars Reviewed 9 October 2012 via mobile

Ordering for the famous Spanish Seafood fry rice but it turned put to be dry and not tasty at all. The fish was overlooked and difficult to chew while the green peas within the rice were uncooked. Will not recommend it to anyone.

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Brisbane
Senior Contributor
24 reviews 24 reviews
14 restaurant reviews
Reviews in 14 cities Reviews in 14 cities
7 helpful votes 7 helpful votes
2 of 5 stars Reviewed 1 October 2012

Specialising in Mexican, Spanish and Cuban... I think not. We had some overpriced nachos after looking for a restaurant that didn't look 'ugh'. The nachos were great if you like processed cheese and msg. I had heart palpitations after the meal however they may have been attributed to the iridescent green "margarita" I took a few woeful mouthfuls of. The... More

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1 review
5 of 5 stars Reviewed 21 September 2012 via mobile

My friend and i spent a couple of days in boracay! IT is our last day we spotted OLE restaurant. The restaurant have a good ambiance, its so relaxing coz it is aircondation. In addition, they play good musics. We got a mexican platter to start, wooow its so huge. ITs so enough for four of us, so delicious and... More

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