Us Brits are used to a generic 'Indian' - that perhaps does not exist in India. So a meal at Banana Leaf is a revelation. I'd say the mix of diners was 50/50 tourists (spoons & forks) & locals (right hand) - which seemed about right. Ordering is somewhat haphazard - you order your main dishes, with a separate waiter... More

Our taxi driver recommended The Banana Leaf and we were not disappointed. The clientele is a mixture of more locals than tourists. We ordered what we thought were small bites and ended up with way too much food for two of us. They serve it on a banana leaf and several people around us were eating the traditional way with... More

Food and service was good and in an interesting part of Singapore. We were there at about 9pm and it was reasonably quiet in the restaurant. Easy walk from Little India stop on the MRT

the fish head curry is a must. served on a banana leaf, the rice, curried string beans and cabbage are spooned right onto the banana leaf and the fish head curry is brought in a large bowl. try it, you like it.

The food was good. We had the pepper crab and chili chicken with saffron rice, all were good. Portions were generous enough, three of us (women) were able to share the two plates. Nice atmosphere and interesting neighborhood.

Do yourself a favour, eat Indian where the locals eat. Really enjoyed the food!

we really enjoyed this restaurant , great atmosphere , good service , wonderful food

Really enjoyed our lunchtime meal here. We chose the vegetarian platter together with roti and a dhal. The vegetables were really tasty: on skewers and rubbed in spices then cooked in the tandoor - mmm...

Since we found this Indian restaurant about a month ago... We try to eat here at least once a week!!! What a yummie and tasty food... Exept from naan bread and chicken tikka, we did not know the Indian kitchen at all... But thanks to Banana Leaf... We every time try some more dishes... There are a huge variety of... More