The 360o Bar and Restaurant on the 31st (and 32nd!) floor of the Shangri-La Luo Hu offers very good western food including a perfectly fine steak tartare, serious steaks (8 or 10 different cuts from Australia & Canada) and a spectacular wrap around two story view of Shenzhen's neon glitter, as well as looking across the border into Hong Kong... More

Great place to have a business meeting good food great service very pricey but overall its good value for your money

The restaurant at the top of the Shangri-la has a western menu, with various dishes but mainly steak, however you can find some vegetarian dishes and fish. The staff is friendly and the atmosphere relaxing (they should update the music since the lounge compilation it's a bit dated..). Portion are fair and price aligned for a restaurant for this kind... More

Excellent place to go for drinks. Love the ambiance and the whole setting. Staff is efficient and friendly. Manager is very knowledgable about the food and drinks. I will definitely come back again.

These employees make you feel like you are family! I have never had a more pleasant and comfortable time anywhere in the world!

Great place for a relaxing dinner. Service was very professional and everyone spoke English although not very well. Food was great but I've had better for this price but I guess we're paying for the great view and service here as well. But still a worthwhile enjoyable dinner

Recently visitied the 360 and the place is amazing, great food and drinking place - the internal fitout is first class, impressive interior design and imagination by those responsible. 360 degree views of the Shenzhen area, well worth the visit

Having Jack in your bar is a good thing. Promising lad! Jack is worrh cherishing and investing in. Why does one's review need to contain so many words if I can do with less? It's only the contents that count.....

If you enjoy a good meal with a pleasent outlook and a little bit of peace and quiet then this is the place for you , excellent meal, and great service.