Service was not that great. They were friendly, but our waitress was rarely available, forgot bread and other items (we had to request other servers to bring things). Food was slow to come out which was surprising since the restaurant was not that crowded at 8 p.m.. That being said, the food was good.

We have eaten here many times over several years, always for lunch. We go as a couple and sometimes take along my elderly MIL. There has never been a bad meal and some have been memorable. The parmesan crusted sand dabs are delicate and perfectly cooked in a savory butter capers sauce. The "sidekick" options give you lots of choice... More

We walked to the restaurant from Laguna Hills Lodge. It was a Friday night and very busy but we were able to get a table on the outside patio, which had patio heaters. The atmosphere was great and the service very efficient if a bit chaotic due to the large crowds of people. There were about 8 choices of oysters... More

Great food, extensive menu and fresh food. The waitress was very snooty, got my order wrong and then blamed me and wanted to make a point that "I ordered wrong"; but otherwise a great dining experience.

Not worth your time, money, or the calories. Three of us, and each had something different. None of us got to “Yum” or even close.

I went with a group of 4 others and everyone got fish but I got crab cakes. On the plus side, they give you 3 crab cakes, whereas most every other place I've ever ordered crab cakes gives you 2. On the down side, they might as well have been ordered from a local grocery store and heated up before... More

Sat out on the patio on a Saturday afternoon in November and the temperature was mid 80's. Can't beat it. I had the Southwest Salad w/ Blackened Chicken. The chicken was incredibly tasty along with the rest of the salad. My wife had the Tilapia and she said it was OK. The sourdough bread appetizer was great. Service was very... More

My brother goes here alot and loves it so we gave it a try . The place very large and open so it seemed very loud to me but nobody else seemed to be bothered and frankly with food of that high quality and the quick service I could stand the chatter. From drinks to starter to the main course... More

I have gone to kings fish House 3 times in 2 weeks I have had the fillet and lobster tail it cost 44 dollars it's the best the steak melts in your mouth it's so tender you don't need teeth and the lobster is just as good. I eat out 3 to 4 times a week min. This is by... More