Excellent food - I guess you call it modern American fine dining. I sat at the bar since I was alone but it did not disappoint. Food was varied and authentic - no fast food here and no French fries! Always a good sign...

Mostly we were happy with the lunch we received at this establishment. There is a good variety on fares on the lunch menu, overall more seafood selections than any other. We were seated promptly and the waiter was mostly attentive. Two of our water glasses had lipstick on them, I'm sure they went through the dishwasher once, but still prefer... More

They have a very good menu--very different and interesting. Good atmosphere. Excellent service. Very good food. A bit more expensive, but worth it. The only downside was the price of a beer. A 12-14 oz domestic microbrew was $8 and that rubbed me a little wrong.

We had a gift certificate and were really looking forward to a nice meal. We arrived about 5:30 on a Sunday evening and the dining room was clean and quiet. We started out by sharing the Boston bib salad. The server split it for us (nice) but the salad itself was drowning in the dressing causing the lettuce to be... More

We were there with a very large party. Had a wonderful separate area to mingle before dinner. The food was fantastic. I ordered a hanger steak that was cooked to perfection with a terrific sauce over mashed potatoes....delicious. My wife ordered a shrimp and pasta dish that was so large she couldn't even finish it and my son ordered the... More

Went here with another couple on Saturday night. Prompt service. Filet my wife ordered excellent and cooked as ordered-- medium rare that was actually medium rare. My fish, halibut, was good but not great. Then again, we are in Colorado not in Alaska. Good wine for $24 a bottle, and decent selection in that range.

We love this place. It has been around for 24 years and that is how long we have been going. The food is consistently delicious. The owner, Michael, must take good care of his employees because you see many of the same staff year after year.

Its nice to eat somewhere that is not a chain, but has amazing food. I love the homemade ciabatta and breadsticks that are served while you wait. And my favorite is the cioppino with shrimp, scallops, white fish, clams, and mussels. A slightly spicy tomato broth served with crostini. Very tasty.

On a business trip together with colleagues from Detroit they brought me to this nice restaurant. The atmosphere was quite formal but the staff was warm, friendly and paying attention to detail. I I ordered a pasta dish which was really excellent - it looked rather simple but the tastes were delicious. Also the red wine I selected was very... More