Have tried their brunch several times, found them overpriced, food "ok" but nothing special and the last visit, after informing the server that one of us had a fatal nut allergy, one of the owners (per our server) came to our table to inform us that we were in a resturant not a hospital and that we couldn't expect 706... More

We havent been coming to 706 for a few years because the last couple of visits have been less than good, but we went 2 days ago and the food was as delicious as before. Our favourite Pasta Agave was on the money. The garlic rolls were still a little doughy but that wasn't going to spoil our night. Great... More

We dined here again last night for the first time in several years, and were really impressed with how much better the food and service seemed from our memories. The salmon pasta dish was outstanding, as was the agave pasta dish. The pasta was perfect, all the vegetables fresh and perfectly cooked, and the salmon (Scottish) was about as good... More

I went there with a cousin, I found the place very nice, especially the food which was very good !! I´ll recomend this place if you happen to be around !!

This place has great food and great people. If you are coming to Gainesville you must eat here! It's been in business for decades. If you live in Gainesville and haven't been...get there...your crazy! There is something for every palette and every pocket!

try this restaurant! The food was great. If you are a foodie get the mussels and lots of suck up the broth bread. We had five entrees 3 kinds of grouper(no surprise) Since I have the best palette of the group my fish was pedestrian.It was just a bad pick the other servings were brilliant. Coffee weak the deserts were... More

The service was great as well as the food. Large portions. The mona lisa chicken was very good. The seafood dish my husband had with mussels, shrimp and scallops could have used more shrimp. Short wait, nice bar area. Great selection of wines. Would go back. Desserts were wonderful - chocolate cake and a peanut butter pie.

The Sunday buffet is something very different and interesting. My husband loves it. I usually get the eggs benedict instead. Their cheese grits are amazing. A little new age but the folks are very friendly and it is quite an interesting place to visit.

Where to begin, 706 is amazing, coming from VT the land of good food and better service, I can tell you this restaurant is worth a reservation! We had exceptional service, and we were in town on business, and we were treated so well as if we were locals, the food was fantastic, the staff were happy and helpful and... More