I bought a 55 dollar prime steak, the meal was undercooked and never tasted quite right. My wife ordered crab cakes and stated that it was good. The staff was good. I also had breakfast twice. That was great. Just wish the steak was better,for that price.. my expectations were very high and were not met.

The ambiance, service and food are simply fantastic. Try the water mans hash for breakfast and for dinner try the Red Snapper or the Scallops. Divine! The service is great, professional and friendly. Be sure to visit the pub and have the chicken piccata, the best I have ever had.

Normally we do not eat dinner at hotels. We chose to eat here because we had a relatively long drive and were tired. We ate early and had a great table with a gorgeous water view. Out waiter was outstanding--great sense of humor, knowledgeable about the area, and very helpful with the menu. I had the red snapper-- delicious. My... More

We went here for dinner with a couple of friends on a Saturday evening. First off, if you want to make a reservation for dinner here, it's probably better to do it over the phone rather than OpenTable. When I tried making it with OpenTable, the only time I could get was 8:30 pm and we wanted a 6:30 pm... More

We recently stayed at the inn and had the chance to dine here twice. The meals were excellent both times. Our first night we had dinner and really enjoyed sitting in the mail dining room that overlooks the water. Each course we had was well prepared and innovative. Our second meal was Easter brunch. The selection on the Buffett was... More

Easter brunch at Sherwood's Landing was a long-standing family tradition. As soon as we booked our table, in January if they'd let us, we all began salivating at the thought of their sublime crab cakes. Sherwood's is picey and brunch is no exception, but we all thought it worth the splurge. Sadly,no longer. When we made our reservation this year,... More

We had a lovely dinner here during their March jazz night. The service was very good, food delicious and atmosphere charming. It was actually quite full which gave a buzzy, upbeat feel to the room, yet it didn't slow down the service or the quality. We enjoyed all of the dishes we had and already look forward to going back.

After reading the reviews, I reluctantly went to dinner with jazz at Sherwood’s Landing. It was wonderful! The music was great ; the food delicious; the service very good. Yes it was expensive but not outrageously so. We enjoyed ourselves. The Oyster Pie was a highlight.

My husband and I had a fantastic dinner here on March 8. It started with a complimentary glass of Spanish sparkling wine to celebrate my birthday and an amuse bouche of a shrimp and avocado timbale (the waiter called it salad, but it was more elegant than that). I had the oyster pie to start which was tender oysters in... More