The meal was good, the prices decent and the service was attentive. A good place to go in Peekskill and the piano player was quite good.
Last night was the fourth time, and final time, I will eat at the Division Street Grill. We walked in on time for our reservation but were told there would be a 15 minute wait. Ok. Then 20 minutes later we were offered a table in the back room (not one other diner was in there - away from live... More
My husband and I had Sunday dinner here. He had the pear salad and rack of lamb. He enjoyed them both, the lamb was cooked perfectly. I had the beet salad and filet mignon both also very good. We were seated right away and our waitress was very attentive to our needs, the service was great.
Stopped by before a show and we were very disappointed. The food was terrible. We were not able to finish our meal as the food was overcooked and not good at all. Our waitress delivered our meal to the wrong table, then brought it back after quite some time. This is why we think the food was so dry. There... More
Went on a Saturday evening in July. The service was excellent as was the meals. There was a mix up or two with one of our drinks and one of our appetizers. They were fixed promptly and with a smile. The main courses were excellent (salmon, rack of lamb and steaks ). We would highly recommend this restaurant.
It was Monday and a friend had invited us for lunch... She found this gem open and we all wanted to try it. What a surprise, we enjoyed the decor, ambiance and also the food. Everyone was happy with the dish they had chosen. Would definitely recommend and would go back when in town. - Just one thing: the waiter... More
I was visiting my uncle who was at a nursing home and decided to take my aunt out for lunch. Where should we go? It's was a rainy afternoon and we happened to find a parking space right outside. Was originally going to the place next store,but was closed on Mon and Tues. Luckily Division Street Grill was open. My... More
We visited the restaurant on Friday May 3rd as a family of five. The food was wonderful. We never felt rushed as it was like having a meal in our own home. From the portabella soup, red-beet salad and mussel appetizers to the pumpkin ravioli, braised beef tips, crab cake, Asian spare rib entree's to the wonderful creme bruele and... More
You cannot you wrong here - Restaurant Week or no Restaurant Week. Their Pumpkin Ravioli is to die for!!! The braised short ribs are so delicious, tender some of the best i have ever had. My friend raved about her bread pudding for dessert. Great service as well! Parking can be challenging but there are plenty of metered parking spaces... More
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