I dare you to resist the friendly neighborhood atmosphere of this little jewel nestled conveniently next to a bakery that makes all their baked goods by scratch, on site. The barista today asked about every detail of my latte, from the kind of milk (even soy and others if that's your thing) to sprinkles, to room for a lid. You... More

Smells great when you walk in and it feels good too. Coffee was very nice, tasted great, not bitter. I love my coffee and can be really picky overall. The people were exceptionally nice who worked there. Warm and welcoming place serving up great quality at a competitive price.

Been a customer since they opened. Michael remembers his steady customers by name and the baristas remember my drink when I arrive. Feels like home. Haven't found anything better anywhere!

The owner gets up daily and roasts the beans. His care shows in the product. The baristas are well trained and it is rare to receive a luke warm latte from Full City. Seasonal treats also available although I try to resist the pumpkin cookies and other offerings and have a pumpkin latte instead!

Mmmmmm. Try the Sumatran. That's my favorite. We are so lucky to have this wonderful coffee house in Eugene! And that's saying a lot. We have several excellent coffee places (Eugene City Bakery, Wandering Goat, etc.). I like their green philosophy, too. They offer their grounds for recycling (gardening, etc.).

The coffee here is a head above anything else you'll find. Starbucks doesn't hold a candle to it. Whatever your standards may be, Full City will exceed them.

Full City's baristas are pretty uniformly excellent, and their coffee is good, but to be honest, the main reason I go to is for their chocolate lattes. They make their own chocolate paste which is TO DIE FOR and stir it into their cappuccinos and lattes -- it's a mocha like no other. The 13th and High cafe is my... More

Go there. Been a customer of Michael since before he opened Full City and followed him here. He cares about his product and customers, which is clearly demonstrated in his stores.

The espresso shot in my macciato was very bitter. I didn't see any press, Chemex, or pourover coffee offered.