The Cellar Cafe has, hands down, the best sandwiches I have ever had. I have heard many people comment on their other menu items but I never make it past the sandwiches...so good!

We had breakfast and lunch here twice during our week stay. The food is fantastic. They have fresh sandwiches, wraps, salads and cookies. Not to mention that they owner and staff were extremely helpful and friendly. Wish we had a place like this in my town.

I have lived in Wenatchee, WA. for over 40 years. The Cellar Cafe is a favorite local luncheon spot. Everything is made fresh with the best ingredients. Chris, the owner, makes home made soups daily. If you want delicious wholesome healthy and lunch this is the place. I have lunch here on average once a week yea round. In the... More

The Cellar Cafe is one of Wenatchee's best kept secrets. Situated in a rather unremarkable location on one of the busiest streets in town, they serve up some of the best combinations in town. They seem to put their own spin on about every dish and it always turns out well. The food pairings are sometimes odd, often very interesting... More

This place is the BOMB! Nothing bad here. We had our daughter's wedding catered by the Cellar and everything was great. A must eat place!

Everything is home-made and you can tell. The restaurant seems very trendy and healthy. This is more than a sandwich and soup place. Their desserts are made to come back for. And they keep sending birthday cards with notes on them, even though I have yet to use mine. The only negative is their hours of operation, any time I... More

Try the white Chili..was hesitant to order but it was very good. Food at other tables looked very tasty also.

When you sit down for lunch with one friend but feel you are seated at grandmas table for Easter Dinner that's a tight squeeze. In such a small town you don't share any information over lunch because all the tables are so close everyone will hear the news. If you go at 11 or 1 it will be more enjoyable.... More

I have never had a bad lunch. I love the broiled shrimp on bagette with one of their great salads on the side. In the warm months, enjoy yours outside.