My friends who are locals said this was their favourite restaurant, and now I see why! Perfect service, food was phenomenal and I thoroughly enjoyed our evening.

My friends who are locals said this was their favourite restaurant, and now I see why! Perfect service, food was phenomenal and I thoroughly enjoyed our evening.
Met with some old friends for lunch last week & we picked this spot since two of us hadn't been there before (we usually end up going to Lebanon up the street & forget that Boucherie is behind it). We ordered cocktails (Pimm's Cup & Boucherie Bloody Mary)--very good, especially the Pimms, very refreshing. We got a few small plates...
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Wonderful restaurant. They are so nice and accommodating from the reservations, and the food chooses ( made special dish for me (vegetarian that was great) . Their presentation and menu is awesome - unusual different dishes to taste that are not on every other restaurants menus that my friends ordered like amazing brisket, pulled pork, special vegetables, shrimp smoked scallops,...
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I'm a foodie. So much so, that I didn't follow my heart and move to New Orleans, I followed my stomach! Joking aside, it IS because of the amazing food I enjoyed on every visit that made me want to explore this city on a more permanent basis. And out of all the places I've eaten in this city, Boucherie...
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Small, intimate restaurant, not many tables. Food is really tasty, we talked about it for days after. Shrimp Po Boys, Scallops, Pork Po Boys and ofcourse the Bread pudding. Service was great as well :)
we had lunch here and found it to be good but not exceptional. service was very good and attentive. food was well prepared but plating was underwhelming.
We have been visiting NOLA for 26 years......lunch at Boucherie, prepared by Chef Nathaniel Zimet was outstanding. The plates are presented beautifully and the flavors were just extraordinary. Chef Nathaniel works his magic with texture and spice.....everything we had from 1st course through to dessert was exceptional. Well worth the trip uptown...you won't be disappointed. My only regret was not...
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Lunch. Quite small, intimate, and warm. Service was prompt, helpful, and friendly. A Manhattan was not quite up to my standards for construction, but quite robust and tasty. The "Fresh Cut French Fries with Garlic Butter & Parmesan Reggiano" was very tasty (3*), though I would have preferred a thicker, more "potatoey" cut. They also had a trace of some...
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I don't feel like I can give five stars for a restaurant that I just popped into for lunch. But this place was outstanding. Terrific sandwiches, fine ambience, fair prices. There is fine dining uptown. The service by Matt was off the charts excellent. You can only eat dinner once a day and we were only in New Orleans for...
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Everything we had here was absolutely delicious - the fries with Parmesan and garlic, the duck confit etc. But the Krispy Kreme bread pudding - oh my! Don't miss it when you are in New Orleans. Nice service and atmosphere too......
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