We visited Il Piatto on the recommendation of friends. We really enjoyed it. Lovely family atmosphere, terrific music and the food was outstanding. Probably the best tiramisu we've ever had!

My meal was outstanding; great Caesar salad and pappardelle with braised duckling, excellent wine. My daughter is experimenting with vegan and ordered a plate of roasted vegetables, which are used in other dishes, and was charged $6 more than my entree because it's a "special order." When we questioned our waitperson she said the kitchen told her that's what it... More

It has been 4 weeks since I returned from yet another medical conference in Santa Fe, NM. One extremely pleasant surprise was the discovery of Il Piatto restaurant at 95 West Marcy Street, not far from the Plaza. An Italian restaurant/bistro with a New York-trained (non-Italian) chef. My wife and I stumbled upon their Happy Hour/which runs from 4:30 until... More

Il Piatto buys fresh, local ingredients for their meals through Farm to Table's Farm to Restaurant program. The Farm to Restaurant program promotes a viable food system in Northern New Mexico by helping small to mid-sized farmers sell their products to Santa Fe restaurants, and by helping these restaurants source the highest quality, most nutritious and flavorful ingredients for customers... More

I live in Santa Fe and travel to Italy often. Il Piatto was once my favorite Italian restaurant in Santa Fe. However, last night I had not only a very bad meal (really strange mixture of Italian ingredients that don't work together and food served cold), but some of the worse service ever. Sorry to say, I won't be recommending... More

Il Piatto has long been a favorite of mine in Santa Fe. The food is always superb, the service excellent and the atmosphere just perfect if you want to feel like you're dining in a rustic Italian farmhouse. Yesterday I celebrated my birthday there with a luncheon of six girlfriends, and I'm happy to say that Il Piatto is still... More

This is a place that really cares about the food it services. The owner buys local organic food, it is well prepared and is reasonably priced. Attentive service also!

Very busy restaurant with a good choice of dishes, a little on the the expensive side but very good quality.

Lovely, lively little restaurant with great changing menu. Be sure to reserve early & if the specials sound good, reserve those as well as they sell out.