food nice...but service poor.slow....they prefer to chat and joke among themselves

We were never deprived of indian food in malaysia.the ambience was nice and quality of food was excellent.the rate is also not costly.there is good sabjis and rot is available in this restaurant.the service is too good.

For all Indian visiting to Genting do not have any choice for indian food.Its a amazing hotel and service part is very good. You will meet all indians at lunch and dinner.For all Indian visiting to Genting do not have any choice for indian food.Its a amazing hotel and service part is very good. You will meet all indians at... More

Yup was pleasantly surprised to get good indian food here. the staff is not that friendly but the service and food is good. they serve most of the indian dishes. Food not too spicy and a bit on expensive side. But hot indian curry in this cold weather ...not bad.

After having lunch at this place, I seriously feel disappointed. Took great pain to find this place. Service very slow and food very sub standard. No difference between the food here and a food court. So in short you are paying for a fine dine restaurant and in return getting food court quality..

We had a la carte meal in this restaurant. My expectations of Indian restaurant abroad is low - but this place was a surprise. The food was good, cooked with less and ... a heven for vegetarians like us. The ambience is also good. Recommend - Bhindi Masala and Biryani

After a lot of queries and search, we could find this Indian restaurant in Genting which is located in Genting hotel. We had a very nice north indian dinner there with all the dishes having genuine Indian flavour. This restuarant is a blessing for those Indian tourists who crave for north Indian food in Genting.

Good Indian food and excellent service. The service was quick. The decor was pleasant. The staff were pleasant and helpful,

Spice Garden Genting, Malaysia, is terrible in terms of Quality of Food and the Service. Very poor show. Avoid having Indian food there. On asking the Manager for poor service the reply is shortage of staff in the kitchen. It’s the internal matter of the management & why should a guest suffer. Avoid, avoid avoid......