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"Very friendly service and our party of two families were made thoroughly welcome. We stuck to the basic menu (€24 for adults and €13 for children) starting with fish terrine and snails and moving on to salmon with a curry sauce and chicken in red wine and a wide range of puds. A brace of bottles of ..."Bandol Rose and the biull was €120 or so for each family of four, which was pretty decent. Food is well executed and the more upscale menus certainly looked pretty attractive. Excellent location and such a joy to have a place like this open on a Sunday night when you have just hot footed it from Nice Airport.
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"Strangely enough for Provence, we had south-west of France cuisine. Large salade with duck meats, followed by duck confit (roasted duck leg). Was well done. Service was good and quick. The restaurant is directly on the road, but in June, there was little traffic. In July-August, it may be different...."...... Next table, they had wood oven baked pizzas and they looked very good.....
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