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Private Tour: Half-Day Florence Bespoke Cooking Class

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    What to Expect
    The “A day in the Kitchen” lesson lasts approximately 4 hours, and can start either at 9:30am or 4:30pm, depending if you wish to include lunch or dinner.
    The course is hands on, and you will prepare a 4-course menu, including fresh handmade pasta, using the best seasonal products. Wine is included.
    After the lesson you will be able to relax and dine with the recipes you prepared in our unique location: a completely refurbished historic building which used to be a silversmith factory. If others travelling with you don’t want to participate they can still join us for lunch or dinner. The school is located in the Santo Spirito district in the old town of Florence allowing you to combine your class with your sightseeing.
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    Reviews (7)
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    All reviews chicken fricassee cooking lesson prosciutto the kitchen at home bread tiramisu giorgio preparing
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    1 - 5 of 6 reviews
    Reviewed 12 December 2018

    My wife and I learned not only specific dishes but a number of helpful cooking tips from Paolo. Papa Pomodoro, Ravioli, Chicken Fricassee, and tiramisu were the courses we prepared. Paolo did an excellent job instructing us and even made time for wine and cheese!...More

    Date of experience: November 2018
    Thank EK77057
    Reviewed 21 August 2018

    My daughters and I had a leisurely private cooking class with Gorgio, and my husband joined us for the meal. Gorgio was a fabulous, patient teacher and taught us so many useful cooking techniques and tips. We made pasta, ravioli, papa (?) tomato-bread dish, chicken...More

    Date of experience: August 2018
    Thank dhammond2018
    Reviewed 6 August 2018 via mobile

    Paolo was an excellent teacher, the service provided by Paolo and Giorgio was great and the premises were nice and very comfortable. As for the food, the bread and prosciutto purchased at a store was excellent. As far as what was made, the bruschetta was...More

    Thank GoPlaces789758
    Reviewed 17 June 2018

    This was a definite highlight of our two weeks exploring Italy. It was a great, fun, and delicious change of pace from churches, museums, and monuments for my family of four (two teens). Paulo and Giorgio are wonderful hosts and ambassadors for Florence and Florentine...More

    Date of experience: June 2018
    Thank sidchen2017
    Reviewed 2 November 2017

    Arriving in Florence for a 2nd time in just 3 years we really were looking to do something different than the museums and basic sightseeing. Our trip was a slower pace and taking a cooking class was the ideal activity for us. We joined 5...More

    Date of experience: October 2017
    Thank Gramsonthego
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