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Open today: 9:30 AM - 9:30 PM
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  • Excellent93%
  • Very good5%
  • Average1%
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  • Terrible0%
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“paella class”(51 reviews)
“gazpacho”(110 reviews)
“cooking class”(108 reviews)
Learn how to cook paella and tapas in our hands-on, half-day cooking classes in English. Located downtown Madrid, it is designed for either individual travelers or groups that want to get immersed in the Spanish gastronomy culture.
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Hours Today: 9:30 AM - 9:30 PM
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Suggested duration: More than 3 hours
Calle Moratin 11, 28014 Madrid, Spain
+34 910 11 51 54
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All reviewspaella classgazpachocooking classcooking schoolcooking experiencehighly recommend this classlearn howlearning howspanish foodan excellent teachertapascook paellalearned howgreat classstep by steprecipe bookcooking course
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1 - 10 of 500 reviews
Reviewed today

My daughter and I enjoyed every moment of this cooking class. Eduardo was engaging and thorough. It was a wonderful take away from our trip to Spain.

Thank Joya W
Reviewed 2 days ago via mobile

Eduardo was amazing! He shared many stories behind every dish and all the products but most important he shared his passion for cooking with us! Very clean and friendly environment! I totally recommend it!!!

Thank Katerina B
Reviewed 1 week ago

My family of four wanted to take a cooking course about traditional Spanish food, and this is what we got. We took the morning paella cooking class. Our tour guide and instructor, Eduardo, was extremely kind and knowledgeable about the foods we were using. He...More

Thank Erez G
Reviewed 1 week ago

We took this class along with our daughter, son-in-law, and grandsons ages 7 and 9. It was the highlight of our trip! Laura was an amazing teacher. She had patience for all of us, but especially for the children. We learned how to make several...More

Thank lovetoliveonvacation
Reviewed 1 week ago via mobile

We had Eduardo as our instructor, also co owner of the school. The morning class included paella, gazpacho, and sangria. Started with a trip to the local mercado a block away. This was more instructional than I thought it would be. Learned a lot about...More

Thank EAD1982
Reviewed 1 week ago

We thoroughly enjoyed our time cooking with Eduardo, learning to make Traditional Spanish foods. Will try to replicate them for our family and friends when we get home. Highly recommend this activity.

Thank MarfaLady
Reviewed 1 week ago via mobile

After a guided tour of the local markets we headed to a well equipped and spotless cooking space ready for action. The four hours flew buy and we learnt a lot about paella, sangria and gazpacho! 11 year old son loved it and got right...More

Thank DebCC
Reviewed 2 weeks ago via mobile

Simple instructions and great ingredients... including Sangria. Lovely class and gazpacho and paella lunch

Thank simershein
Reviewed 3 weeks ago

Our Paella Cooking Class...Absolutely one of the BEST parts of our visit to Madrid and our travels throughout Spain! Eduardo, our instructor, was fantastic. Our class began with a trip to the local market where we learned about the ingredients and produce he purchased for...More

Thank Oreg0n2011
Reviewed 3 weeks ago via mobile

We have done a few cooking classes and this one was by far the best. It was incredibly hands on and we made every bit of each dish by ourselves. Our instructor was great at explaining everything from the ingredients we bought in the market...More

Thank Sally M
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Also known as Barrio de las Letras, Huertas was once
home to prominent literary figures, Miguel de
Cervantes and Lope de Vega among them. The
neighbourhood is committed to celebrating its rich
heritage: Calle Huertas itself is inlaid with quotes
from celebrated authors, street names pay homage to
them, and second-hand bookshops pervade. Huertas
receives a fair amount of spillover from the center —
Questions & Answers
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30 August 2017|
AnswerShow all 6 answers
Response from bg0714 | Reviewed this property |
My family did the day class making sangria, gazpacho, and paella. Very, very enjoyable! (And that's from teenagers.) A highlight of our trip. Highly recommend that you fit it in. The evening class might be tapas, but easy... More
27 June 2017|
AnswerShow all 5 answers
Response from Eduardo J | Property representative |
Hi there, Yes, we do tapas class in the evenings (5:30-9:30pm). You prepare 5 traditional tapas + 1 traditional dessert + sangria. Although all our classes are hands-on, this one is even more, because you have to prepare... More
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31 May 2017|
AnswerShow all 2 answers
Response from wjm718 | Reviewed this property |
Agree with Alex G, he is very sensitive to people's allergies, eating habits, etc. The two other people in our class were vegetarian and they made completely vegetarian paella, no fish or chicken. So if he can accommodate... More