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Fabiolous Cooking Day in Rome

| Largo di Torre Argentina, 00186 Rome, Italy
+39 06 4547 8766
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Chef-Designed Food Tour in Rome
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Small-Group Cooking Lesson in Roman Countryside
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Fabiolous Cooking Day, the creation of Chef Fabio Bongianni, employs a talented team of chefs to provide cooking days, food tours, wine tastings, and exclusive private dining experiences for small or large groups at four elite venues in Rome and in a nearby medieval village.
  • Excellent91%
  • Very good5%
  • Average2%
  • Poor1%
  • Terrible1%
Travellers talk about
“ravioli” (73 reviews)
“cooking class” (165 reviews)
“that's amore” (48 reviews)
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Hours Today: 12:00 - 00:00
Suggested Duration: More than 3 hours
| Largo di Torre Argentina, 00186 Rome, Italy
+39 06 4547 8766
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Reviews (640)
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211 - 220 of 616 reviews

Reviewed 26 May 2015

I would highly recommend the cooking class in Mazzano! Such a beautiful memory, so genuine, and so unique! Monica is lovely and I assure you, you will have an afternoon to remember! Not only will you actually learn cooking techniques and recipes, but even more...More

Thank Alejandra d
Reviewed 25 May 2015 via mobile

Food glorious food-a true hands on experience outside the ancient city. Monica, our chef for the day, tailored the experience and menu to our desires. I would thoroughly recommend the Mazzano Romano day class, just don't plan on dinner out that night-you won't be able...More

Thank Kirsty F
Reviewed 25 May 2015 via mobile

Had a great day out with chef Federico. First he took us to Campo di Fiori market to buy the food, before walking back to a lovely apartment where we used the fresh market produce to make 3 different traditional Italian pasta dishes! Chef Federico...More

Thank Fitbackpacker
Reviewed 24 May 2015

Great italian food class and the best spaghetti I ever tried !! 4 hours of fun with a very good Chef, I really recommend.

Thank Juliana C
Reviewed 21 May 2015

The walking tour of the market, the beautiful apt. and personable chef Federico, made this one of the highlights of our trip with our grown daughters.

Thank MaryAnn H
Reviewed 20 May 2015 via mobile

The monuments are amazing, no doubt about it. But the chance to spend 5 hours with a top notch, entertaining chef? Fantastic. Frederico was excellent, informative, educational and very fun in guiding us through italian cooking. I can't wait to go home and try iut...More

Thank CTTraveler17
Reviewed 16 May 2015

We had a great day cooking with Vittoria! I highly recommend! Was one of the highlights of my trip to Rome!!

Thank HSB217
Reviewed 15 May 2015

This experience was one of my favorite cooking experiences ever! While my trip was quite a while ago (Sept 2011), it was so memorable I would certainly do it again. Our day started when we met our guide and visited a local bread shop, butcher...More

Thank LynnL2711
Reviewed 13 May 2015

Loved my afternoon with Monica cooking in the beautiful medieval village of Mazzano. Great escape from the crowded city. Enjoyed shopping in the village for the ingredients used in the food we prepared during the class. Absolutely beautiful setting for a cooking school. Would recommend...More

Thank 456CP
Reviewed 13 May 2015

Not only was this a really fun, delicious experience--I actually learned some things that I will use in my cooking going forward! Our market visit and pasta-making class with Federico taught me how to use anchovies for flavor, how to cook broccoli without it getting...More

Thank JEC165
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Questions & Answers
Megan H
18 August 2017|
AnswerShow all 4 answers
Response from TVDad | Reviewed this property |
We had a private class 95 eu per person
7 April 2017|
AnswerShow all 3 answers
Response from Steve B | Reviewed this property |
This was a one-day event. Perhaps with more research, you may find what you are looking for.
18 December 2016|
AnswerShow all 2 answers
Response from Tara K | Reviewed this property |
The website on the back of the cooking book is fabiolouscookingday Good luck.