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Coriander Leaf Cooking Classes

30 Victoria Street #02-01 Chijmes | 30 Victoria Street, Singapore 187996, Singapore
+65 6837 0142
Review Highlights
Foodie heaven!

What a delightful and delicious day. I took the Singapore Classics class with Chef Samia on my... read more

Reviewed 9 May 2014
Singapore, Singapore
Singapore Hawker food recreated

Samia was a wonderful teacher, full of experience and providing lots of useful tips and tricks. I... read more

Reviewed 30 April 2014
Read all 48 reviews
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With a long standing track record in Asian cuisine, through our culinary education team, Coriander Leaf is aiming to act in a thought leadership capacity and be at the forefront of innovative culinary experiences and learning. Whether it is conventional cooking classes, developing new and innovative courses, expanding to the online cooking community, or delivering a distinct variety of unique and memorable cooking experiences, Coriander Leaf has always pushed the boundaries and created a reputation for culinary excellence. At our core is Asian cuisine, yet this is the tip of the iceberg in terms of the depth and breadth of culinary courses we aim to provide. We design menus that provide our guests with a strong grounding. In this way, our guests learn specific dishes as well as the insights and techniques necessary to become an insider in the cuisines of Asia! We emphasize home cooking and stick mainly to dishes that one can replicate at home. Our cooking studios are equipped with home cooking appliances reinforcing our commitment to teaching our guests something they will incorporate into their standard repertoire. Each class presents an integrated menu that can be prepared at home rather than a random selection of dishes.
  • Excellent86%
  • Very good12%
  • Average2%
  • Poor0%
  • Terrible0%
24 Feb 2017
“Excellent Food, Knowledge and Energy”
30 Sep 2016
“One of the Best Cooking Demo Classes I've been to!”
Suggested Duration: 2-3 hours
30 Victoria Street #02-01 Chijmes | 30 Victoria Street, Singapore 187996, Singapore
+65 6837 0142
Write a ReviewReviews (48)
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11 - 20 of 47 reviews

Reviewed 9 May 2014

What a delightful and delicious day. I took the Singapore Classics class with Chef Samia on my second day in Singapore, and it not only gave me lots of cooking tips, it served as a great introduction to the tastes of the city. The relaxed,...More

Thank DrBarbG
Reviewed 30 April 2014

Samia was a wonderful teacher, full of experience and providing lots of useful tips and tricks. I thoroughly enjoyed the Streets of Singapore class, something I had been wanting to do for some time. We were provided with all the recipes and were able to...More

Thank AMWBaker
Reviewed 19 April 2014

Thank you Samia for a fantastic morning learning the art of Thai cooking and then tasting the products at the end. So many useful tips and yummy recipes to try at home. A really entertaining and fun experience. Well worth a visit. Lisa

Thank Lisa P
Reviewed 18 April 2014

We were welcomed with a very nice coffee, offered a shawl to keep our shoulders warm as we watched Samia cook 8 delicious recipes, as the air conditioning is very efficient. Samia is happy to answer any questions and she explained everything very well and...More

Thank harran
Reviewed 17 April 2014

A perfect end to a girlie 5 days in Singapore. We had shopped & toured and were soooo ready to sit, learn new recipes and eat an excellent lunch. Well done Samia, you have mastered the art of passing on your considerable knowledge to amateurs....More

Thank Hilary H
Reviewed 13 April 2014

I was flying in to Singapore very early in the morning so no hotel until later....so taxi took me straight to a morning class...Singapore Classics! I was greeted warmly by Eddie and introduced to all the other participants....mainly german....sadly they chatted the whole time in...More

Thank Pooshkin2014
Reviewed 4 April 2014

We found the demonstration most enjoyable as well as an excellent introduction to some local specialties. It was really helpful to see the brands and details of the ingredients and the names of similar products to source at home in Australia. The recipe book provided...More

Thank Kerog
Reviewed 2 April 2014

We all had a fabulous time, Samia was just brilliant, the food exquisite and the service outstanding. The communication from initial inquiry to booking was detailed and welcoming. The people at Corriander are all highly skilled and they worked hard to make the cooking class...More

1  Thank Malcolm F
Reviewed 13 March 2014

i am sad to say i had a terrible experience after everyone has had such lovely reviews. samia had a different assistant today and was absolutely horrible and degrading to him the whole time - the angst made for a very unenjoyable environment. the food...More

5  Thank NorthWestSouth
Reviewed 4 March 2014

I attended a cooking class with a close friend who also loves to cook. It was not hands on, but I still think I learned more watching and talking with the chef than I would have hands on! We learned great techniques and tasted everything....More

Thank Wendykweiss
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Questions & Answers
26 September 2015|
Response from Coriander_Leaf_Group | Property representative |
Depending on the cuisine you want to learn, there are plenty of vegetarian dishes on the menu eg on the Middle Eastern menus. When you book, if you let us know our chefs will be happy to give you substitutions for the non... More
Pam D
19 July 2015|
Response from Coriander_Leaf_Group | Property representative |
Hi Pam, Many thanks for your enquiry ! At Coriander Leaf, we offer a selection of cooking classes... both 'demo' and 'hands-on' classes... from our Resident Chefs, and some limited-run classes from local and international... More