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Coriander Leaf Cooking Classes

30 Victoria Street #02-01 Chijmes | 30 Victoria Street, Singapore 187996, Singapore
+65 6837 0142
Review Highlights
A Wonderful Experience!

When recently in Singapore my husband gave me a voucher to attend the Streets of Singapore class at... read more

Reviewed 26 July 2013
Adelaide, Australia
So many ideas....

While on our last trip to Singapore we decided to do a cooking class at the Coriander Leaf down on... read more

Reviewed 25 June 2013
Lisa L
Melbourne, Australia
Read all 48 reviews
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With a long standing track record in Asian cuisine, through our culinary education team, Coriander Leaf is aiming to act in a thought leadership capacity and be at the forefront of innovative culinary experiences and learning. Whether it is conventional cooking classes, developing new and innovative courses, expanding to the online cooking community, or delivering a distinct variety of unique and memorable cooking experiences, Coriander Leaf has always pushed the boundaries and created a reputation for culinary excellence. At our core is Asian cuisine, yet this is the tip of the iceberg in terms of the depth and breadth of culinary courses we aim to provide. We design menus that provide our guests with a strong grounding. In this way, our guests learn specific dishes as well as the insights and techniques necessary to become an insider in the cuisines of Asia! We emphasize home cooking and stick mainly to dishes that one can replicate at home. Our cooking studios are equipped with home cooking appliances reinforcing our commitment to teaching our guests something they will incorporate into their standard repertoire. Each class presents an integrated menu that can be prepared at home rather than a random selection of dishes.
  • Excellent86%
  • Very good12%
  • Average2%
  • Poor0%
  • Terrible0%
24 Feb 2017
“Excellent Food, Knowledge and Energy”
30 Sep 2016
“One of the Best Cooking Demo Classes I've been to!”
Suggested Duration: 2-3 hours
30 Victoria Street #02-01 Chijmes | 30 Victoria Street, Singapore 187996, Singapore
+65 6837 0142
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31 - 40 of 47 reviews

Reviewed 26 July 2013

When recently in Singapore my husband gave me a voucher to attend the Streets of Singapore class at the Coriander Leaf with Samia Ahad! It was one of the best gifts he has ever given me (next to a new handbag of course)! I love...More

1  Thank Lozza3108
Reviewed 25 June 2013

While on our last trip to Singapore we decided to do a cooking class at the Coriander Leaf down on Clarke Quay. A little hard to find at first but once there all is forgotten. We took the class with Samia Ahad (the owner) and...More

3  Thank Lisa L
Reviewed 4 June 2013

I only had a couple of days in Singapore on this trip but the day I spent at the Coriander Leaf made this short holiday very special. Samia...a fantastic, generous chef. Eddy....sous chef extraordinaire, side kick to Samia, right hand man!!!! The coriander leaf kitchen...More

2  Thank anita d
Reviewed 5 March 2013

What a great 4 hours. Samia and her side kick Eddy (sous chef I suppose we would call him, but gimp would be equally descriptive) provided not only a wonderful 8 courses from soup through to a chile icecream which was weird but nice. This...More

1  Thank Pugwash73
Reviewed 9 February 2013

After reading TA we booked as a group of 4 to attend the Cooking Classes. One of our trip highlights, we had a great time learn;t a lot and loved the food. Very informal Samia put you at ease and was happy to answer questions,...More

1  Thank Ainsley13
Reviewed 4 February 2013

My husband and I attended the Thai II cooking class on January 30, 2013 while vacationing in Singapore, after deciding to do something completely different. WOW, what a truly unique and very inspiring class. Chef Samia was every bit the professional. An extremely talented and...More

1  Thank Janet G
Coriander_Leaf_Group, Owner at Coriander Leaf Cooking Classes, responded to this reviewResponded 7 February 2013

Thanks so much for the fabulous feedback. Happy to see that I have infected you with some of my passion - hope to see you again on your next trip back here. Samia (Owner/Chef)

Reviewed 18 October 2012

Fantastic cooking class with magnificent food!... The class is an observation class with snippets of taste testing as you go along but the final food presentation and platters that you get to devour at the end were worth the wait. The idea of watching instead...More

3  Thank annettem17
Reviewed 4 October 2012

What a pleasure to find a truly professional and yet very relaxed cooking experience. Samoa has a wealth of knowledge about SE Asian food and delivers it with charm and wit. And when we got to taste it well all I can say is superb!

Thank Kim H
Reviewed 29 September 2012 via mobile

This was an absolutely marvelous experience. Samia is both a brilliant chef and brilliant, utterly charming teacher. My husband and I took Singapore Classics with dishes like pepper crab, boon hee, chicken w dried red pepper, spring rolls. At first we were a little wary...More

Thank extrapagespassport
Reviewed 23 August 2012

Smells like Islay whisky lead you to upstair restaurant,cool,quiet and cozy in the mornig sun.It is completely different from the hustle and bustle of the outside.At the far end of the room there is the cooking studio,Samia's world.6-10students gather around the counter to look Samia...More

1  Thank chenSingapore
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Questions & Answers
26 September 2015|
Response from Coriander_Leaf_Group | Property representative |
Depending on the cuisine you want to learn, there are plenty of vegetarian dishes on the menu eg on the Middle Eastern menus. When you book, if you let us know our chefs will be happy to give you substitutions for the non... More
Pam D
19 July 2015|
Response from Coriander_Leaf_Group | Property representative |
Hi Pam, Many thanks for your enquiry ! At Coriander Leaf, we offer a selection of cooking classes... both 'demo' and 'hands-on' classes... from our Resident Chefs, and some limited-run classes from local and international... More