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Fragrance Bak Kwa

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Airport Boulevard | Terminal 3, Singapore, Singapore
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Review Highlights
Delicious

Very well packed and no problem bringing into Australia. Not fair to increase price at this... read more

Reviewed 14 January 2017
fairdinkum2016
,
Sydney, Australia
Delish!

Bak Kwa is a favorite of my kids, so I decided to walk through Chinatown while I was in Singapore... read more

Reviewed 10 November 2016
BogsFab
,
Paranaque, Philippines
Read all 7 reviews
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Overview
  • Excellent14%
  • Very good72%
  • Average0%
  • Poor0%
  • Terrible14%
13 Jan 2017
“Delicious”
9 Nov 2016
“Delish!”
LOCATION
Airport Boulevard | Terminal 3, Singapore, Singapore
This attraction is at Changi Airport (after security)
Write a ReviewReviews (7)
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Reviewed 14 January 2017

Very well packed and no problem bringing into Australia. Not fair to increase price at this location because of the Chinese New Year season. First sales girl started talking to me in Mandarin and when I told her I don't speak Mandarin, her colleague then...More

Thank fairdinkum2016
Reviewed 10 November 2016

Bak Kwa is a favorite of my kids, so I decided to walk through Chinatown while I was in Singapore for business. After seeing the sale sign on, showing that ther Bak Kwa cost half the price almost for a kilo compared to their largest...More

Thank BogsFab
Reviewed 17 October 2016

Very bad service, group of ladies sales chattering and insisting to upsell me an extra 50grams or 100 grams, I dont know if they are deaf or plain stupid to understand my initial order, if you wanna upsell me anything then ask politely and not...More

Thank kiingderek
Reviewed 25 July 2016 via mobile

A Singaporean native brought us here to sample a flavour that is authentically Singapore- Bak Kwa. If you haven't tried the smoked dried meats on sale here you've missed out. As one who rails against the proliferation of calorific snacks in this part of the...More

Thank M C
Reviewed 1 June 2016 via mobile

Number 2 famous Bak Kwa in Singapore. My family always stopped by this shop to bring back for themselves and for gifts. The pork was tender and little too sweet for health. But we didn't have it every day. So, it should be fine. The...More

Thank 0_Gyrfalcon_0
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