Dazaifu was interesting as it greeted me with a sense of ancient awe. The architecture of the shops that lined both sides of the street was more traditional and most sold traditional snacks. I had macha tea and red-bean pastry (600 yen) at a teahouse...More

Our relative drove us to Dazaifu and we had the best zaru soba with shrimp and vegetable tempura in a small restaurant across the train station. There are shops lining the walk to the temple and the Kyushu National Museum was such a wonderful attraction!...More