We had high expectations for the Olde Pink House and saved it for our last night in Savannah. The ambience is wonderful and is different in each area of the house. We were seated in the poker room and it had a cosy atmosphere, perfect for the rainy evening. Our waitress, Alissa was friendly and helpful and encouraged us to walk around after our meal. Our favorite rooms were the basement, poker room, study and the office. I would say our meal was good but not outstanding, it was our least favorite of our three nights in Savannah. I didn't care for the artichoke goat cheese fritters and found the strawberry salad to be drowned in vinegar. The scored crispy flounder was tasty but despite the fish being scored, I struggled to not consume bones. The highlight of the meal was the praline basket for dessert. The house is historic and we loved the environment but not the meal. I would give it another try to see if it was an off night or just what we ordered.

On a beautiful Saturday afternoon in October, my friend and I hopped off our trolley tour to have lunch here. Since we didn't have reservations, we waited about 45 minutes for a "first available" table or seat at the bar. We got a table next to the bar. With the doors to the outside diners and sidewalk wide open, and the sunshine and air, it was an excellent atmosphere. Patrick was our excellent waiter, bringing my friend her She Crab Soup appetizer quickly. Our food did not take long. Water and soft drinks served in crystal glasses, white tablecloths and cloth napkins, it is such a classy place to be. My friend got the cheeseburger and I got the pork tenderloin medallions which came with a maple sauce on the side. It also included collards and sweet potato fries. It was all so delicious but I couldn't finish it. Patrick invited us to check out the dark, historic and haunted basement bar, and then to go up to the "top" floor (second level) to see the ballroom, which was jaw-dropping as it was being prepared for a wedding reception. There is an elevator in the building to check everything out.

Great food and friendly service. The southern menu selections were very good The special flounder was excellent. Lunch is reasonably priced and easier to get reservations. Excellent server in the manager was very kind and gave us a birthday surprise

Celebrated my daughter and son-in-law's 10th wedding anniversary. Made reservations for this event. We were provided a private room in the basement by the bar. The medium rare filet steaks were cooked to perfection. Asparagus, baked potato and salads were excellent.

I decided this would be a nice evening out for my husbands birthday. We came to town with our dog who goes everywhere with us so when I made the reservation I asked to be seated outside. From the minute we walked in a young gentleman ( a Ryan Gosling look alike) greeted us and our pooch and was excellent for the rest of the evening. Casey is Charming, helpful, knows his menus and wine- terrific. The food is great the ambiance amazing and Casey topped the entire evening off. Perfection!!

My wife and I celebrated our 51st wedding anniversary this past Saturday, 2/24, at The Old Pink House. Everything was perfect. From the second we walked in the door we were made to feel as if we were old friends. The service from our server, Emily, was superb. My wife's allergies were handled expertly. The food was, amazing. It's easy to see why this restaurant is such a favorite. We will certainly go back anytime we are back in Savannah. Thank you for an excellent meal and a great time.

We loved this place from the moment we arrived! The hostess gave us a friendly greeting, and we were shown to our table right away. There are so many rooms to explore, and I took the time to wander through all of them. Diners ranged from families with kids to women dressed in flapper outfits, really fun scene. As everyone mentions, the whole fish special was really something else! And the drinks have great names, and they are all wonderful. The waiter offered a short history of the building. Overall, a not-to-miss restaurant when you’re in Savannah.

We went here for a date night. The food is brought out at a pace that allows you to enjoy what’s in front of you. The buttermilk biscuits are savory. The filet and twice baked potato is the best entree I’ve ever had. The Waitress, Caitlin, was able to make recommendations, offered a perfect wine pairing and was very friendly and knowledgeable. A manager came to check on us and was very knowledgeable as well. The environment is moody and romantic. Music floats through the air up from the basement. We’re so grateful we were able to visit. Make a reservation early!! Enjoy every bite.

I posted a separate review for the Olde Pink House Restaurant, 5 stars of course, but the mansion itself deserves the same 5 stars. Do allocate some time before your lunch or dinner to see its spectacular rooms, some of them original and others rebuilt. Someone had a brilliant idea to make this treasure of a mansion the most popular restaurant in Savannah. Such a beauty… and such a food…

Best dinner in Savannah! I was told it would be good but the meal, as well as the ambiance and decor exceeded my expectations! The wait staff and manager were attentive and checked in on us several times! I had the jumbo sea scallops along with the baby greens salad with champagne vinaigrette dressing! Be sure to also have the Pink Lady lemonade! Absolutely amazing. We will be back!