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Cooking Class by Cristina Brino

Uruguay 633, Chacras de Coria, Mendoza 5500, Argentina
+54 9 261 613-1771
Review Highlights
Wonderful Atmosphere. Excellent staff. Would have like more hands on.

Really enjoyed the evening class. got there early to experience the vineyard and atmosphere, we... read more

Reviewed 20 April 2017
Moncton, Canada
A perfect night

This class was amazing! We could not have asked for a better night. We showed up pretty early for... read more

Reviewed 11 April 2017
Nicole D
Read all 59 reviews
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The classes are held on a special place and Cristina will teach you to prepare "empanadas mendocinas" in the clay oven. We will continue preparing meet and vegetables on the open fire with fresh chumichurri sauce based on Arauco olive oil .We finish the class with a desert: caramelized fruit from the clay oven. Finca Adalgisa Malbec wine will be present during all the experience! Advance reservation and payment is required. The Cooking class is not available everyday so, we recommend you to book asap!
  • Excellent94%
  • Very good6%
  • Average0%
  • Poor0%
  • Terrible0%
Travellers talk about
“empanadas” (22 reviews)
“take home” (4 reviews)
“steak” (7 reviews)
Suggested Duration: 2-3 hours
Uruguay 633, Chacras de Coria, Mendoza 5500, Argentina
+54 9 261 613-1771
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Reviews (59)
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1 - 10 of 54 reviews

Reviewed 20 April 2017

Really enjoyed the evening class. got there early to experience the vineyard and atmosphere, we are glad we did, it's very lovely. The staff are excellent. Cristina was very good at her job. I personally would have liked more hands on involvement not just watching...More

1  Thank NBourque
Reviewed 11 April 2017

This class was amazing! We could not have asked for a better night. We showed up pretty early for the class because we did not know how long it would take us to get there from downtown Mendoza and the Finca Aldagisa staff was amazingly...More

Thank Nicole D
Reviewed 14 January 2017

The class is in a beautiful vineyard and starts with Cristina's helpers plying students with Malbec--this continues throughout the class making for happy fellow companions. Cristina is witty and competent cook who makes exacting mesurements of ingredients (that's a joke)! Like a real cook she...More

1  Thank Michael J
Reviewed 27 December 2016 via mobile

I went with a friend for her birthday-did not disappoint! Cristina was thorough, funny and we learned a lot from her. We got these lovely aprons and a little booklet with the recipes that were cooked during the class where we also had a chance...More

1  Thank Susan S
Reviewed 3 May 2016

This is a fantastic event to do. It is a demonstration with some hands on cooking class with a really good chef at a wonderful boutique hotel and winery. Arrive early if you are not staying here to walk around and start drinking their wonderful...More

1  Thank LAtoPS
Reviewed 30 March 2016 via mobile

This cooking class is one of the highlights of our trip. We had such a fun time but most importantly had the best empanadas you will ever find anywhere. That’s not even an exaggeration, nothing else came close on our tour of Argentina. It was...More

1  Thank Sophie D
Reviewed 28 March 2016

If you travel to Chacras de Coria and don't do this cooking class you have missed a great opportunity! An opportunity to learn about local foods. An opportunity to meet interesting people. An opportunity to have a fun evening. Cristina has one of her assistants...More

Reviewed 21 March 2016

Christina really provides a great show. She communicates her enthusiasm very well and there are numerous tips. The meal at the end was outstanding. Would highly recommend.

Thank ColiemoreGuy
Reviewed 18 February 2016 via mobile

We took this class while we were on our honeymoon. First, the location is absolutely charming and I loved the kitchen set up. Cristina is very talented and is a very good teacher, but she is also very entertaining! Now, we had some incredible meals...More

3  Thank Laura O
Reviewed 22 November 2015 via mobile

We are so happy we decided to attend this class! Christina was lovely, and her knowledge and culinary skills were amazing. The food was incredible. And plentiful. A word of advice to people considering the class, go with an empty belly and don't fill up...More

Thank Chad M
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