actually certified Angus is nothing more than a marketing ploy. level2 serves choice Hereford beef, seared at 1600 degrees on a infrared grill. Hereford beef beats Angus regularly for flavor and tenderness. Level2 also serves Wagyu beef from a boutique farm in Highlandville, Mo which is just incredible! Level2 is very thoughtful about the quality we serve. There is a lot more to it than marketing appeal. They have all their fish flown in from the highest rated purveyor in Florida several times a week. Our fish all comes from day boats all using the highest standards of sustainability only.
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