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We booked online one week earlier, called ahead and they said everything was fine. However, when we arrived at the hotel, nothing was done: no reservation, no room. I guess they give us the worst rooms they have in that guest house.
Stains on the...More
People at the reception desk are very nice, and they will do whatever it takes to help you.
Very Bad Product
I booked 2 rooms ( 1 twin beds and 1 double bed ), and they were very dirty... Ceilings had plenty of...More
My time at St. Vincents was really great. I found the staff helpful and kind (especially Shane and Amber), the location unbeatable - close to uptown, downtown, and the French Quarter, and the amenities, while not luxe, sufficient. The food at the cafe was great,...More
I reserved a double room in the “hotel” portion of St. Vincent’s 2 months in advance. Upon arrival I was charged for the entire 4 nights immediately. When I was shown to the room I discovered there was NO HEAT. The room is clearly advertised...More
I have stayed at Saint Vincent's so many times, I can't count them. And every time is a great experience. If you expect five star accommodations, you should get a room somewhere else, but if you want to experience the history and beauty that makes...More
US$52 - US$137 (Based on Average Rates for a Standard Room)
Star rating provided by Expedia.
Number of rooms
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Head to the Garden District for the full-on New Orleans experience replete with quaintly clanking streetcars, proudly grandiose antebellum mansions, picture perfect avenues lined with live oaks loaded down with Spanish moss, and a wealth of beautiful churches and many more architectural marvels. Even a brief excursion here makes plain why it’s called the Garden District. So, when you visit be sure to give
yourself ample time for admiration at a languidly slow pace befitting such gentile strand of riverside living and to allow you to maximize each opportunity to stop and smell the roses – and whichever other blooms you might come across. While taking it all in, you’d do well to dine at one of the city’s most beloved destinations for regional cuisine. Gourmands from far and wide (and right round the corner) swear the age-old Commander’s Palace is the best restaurant in town – and have been doing so since it opened back in 1880.