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Seared Duck breast ,red lentil dhal ,wilted spinach,butternut squash Puree, fig jam - Picture of Olive Bistro, Island of Malta

Photo: Seared Duck breast ,red lentil dhal ,wilted spinach,butternut squash Puree, fig jam

Olive Bistro

59 reviews
  • Seared Duck breast ,red lentil dhal ,wilted spinach,butternut squash Puree, fig jam
  • fresh Buffalo Burrata, dried local tomatoes ,comfit tomato, fennel pollen.,Avocado,pistachio
  • Rabbit Degustation | Stuffed Rabbit Belly | Rabbit Casserole | Rabbit Croquette | Pumpkin & Fennel
Seared Duck breast ,red lentil dhal ,wilted spinach,butternut squash Puree, fig jam
fresh Buffalo Burrata, dried local tomatoes ,comfit tomato, fennel pollen.,Avocado,pistachio
Rabbit Degustation | Stuffed Rabbit Belly | Rabbit Casserole | Rabbit Croquette | Pumpkin & Fennel
Chef Ryan Gialanze
Olive Bistro - Situated along St.Paul's Bay Promenade
Rabbit Degustation | Stuffed Rabbit Belly | Rabbit Casserole | Rabbit Croquette | Pumpkin & Fennel
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