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Duck Breast | berry variations | urenika potatoes | shallots | baked beetroot | miso kumara | jus gras - Picture of Elephant Hill, Te Awanga

Photo: Duck Breast | berry variations | urenika potatoes | shallots | baked beetroot | miso kumara | jus gras

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Duck Breast | berry variations | urenika potatoes | shallots | baked beetroot | miso kumara | jus gras
Te Mana Lamb Rump | scallopini | carrot puree | radish | figs | pickled onions | pearl barley
Lime cheesecake, shortbread, citrus textures, torched meringue, banana passionfruit sorbet
Hawkes bay lamb loin, carrot, cumin, yoghurt, raisin, sumac, mint
Bitter chocolate parfait, jelly, raspberry sorbet, slates, aerated chocolate
Restaurant deck
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