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Laus S

LausSorensen
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Intro
Prague, Czech RepublicJoined in Oct 2008
Owner of small incoming travel agency in Prague, mainly catering for Danish guests - but of course open for everybody. I have lived and worked in Prague since January 2007. Before that I was in school management for 10 years
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Good bread, stale grissini
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Macaroon in two ways, cherry, chocolate, tangerine, and basil garnished with raspberries and a blackberry
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Smoked char with almond milk “caviar”, beluga lentils, horseradish, and marjoram
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Veal rib eye, beans, dried beef, beets, cashews, and demi glace
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Grilled duck breast sous-vide, a croquette of duck confit, sweet potato puree with a demi glace, and chard
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Beef tartar with quinoa, homemade mayonnaise and grated duck foie gras.
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