This was a great experience. We had a great meal. Service was great and the restaurant is very good.
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The TroisGros experience is alive and thriving in Tokyo. Classic family dishes combined with perfect Japanese additions, made this meal the best in all of Tokyo! The staff, led by the amazingly French detail professional Damion, is the ideal compliment to the exquisite food. Best...More
I always have dinner here when I visit Tokyo. This time, I was lucky to hit the seasonal white truffle special. The service is always perfect. Wine selection by the sommelier was great. The food preparation was extraordinary. I've been at this restaurant and having...More
took the 5 course menu for lunch and it was really worth it very delicate and raffined food presentation and service excellent nothing more to say,just taste with your eyes closed! ;)
We stayed at the Hyatt a few times but this was our first time dining at this restaurant. We did lunch but had the dinner menu (wanted to try the specials like Pigeon, scampi etc) instead as we were fully booked with other eating engagements....More
I visited Cuisines Michel Troisgros in July, 2017. It's located in the basement of Hyatt hotel in Nishi-Shinjuku. It serves great lunch, with great service and atmosphere. I used it for business and it's perfect.
Tokyo is probably one of the best place in the world to sample superb food and great service. I have the chance to go to to top restaurants in Tokyo on a very regular basis and was expecting Michel Troisgros to deliver, however it was...More
Excellent food and service , very much 2 stars Michelin. As a group we tried the chefs special set menu and was not disappointed at all.
I have never been to a two star restaurant so when we stayed at this hotel- this seemed the perfect choice. The service was outstanding. The food was artistic and delicious. My only let down was the main course- pigeon- which we found onderwhelming. The...More
A perfect meal is a lifelong quest, so to those TripAdvisor reviewers who are picking apart Michel Troisgros'.....come on......of course our meal wasn't perfect either.....we've been traveling the world for >40 years now and we can name maybe 4 perfect meals.....but Troisgros was close and...More