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US$30 - US$67
Italian, Chinese, Seafood
Special Diets
Vegetarian Friendly
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meals, features, about

MICHELIN Guide's Point of View

She’s from Hong Kong, while he’s from Suzzara – together this couple run this welcoming restaurant where their international focus extends from the dis...
Read more on MICHELIN Guide
Bib Gourmand: good quality, good value cooking
Simple restaurant
Reviews (120)
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Reviewed 24 September 2017

We were recommended this restaurant by the owner of the B&B we were staying in. It was a surprise to find that it is located in a house on a nice residential street, and that it is also a B&B. The main dining room is...book lined, apparantly a legacy from the previous owner. Food is a mixture of Italian and Chinese cuisine. We both only wanted a light meal, and the choices were great for this. We had dishes from both cuisines and enjoyed them all.More

Date of visit: September 2017
Reviewed 10 October 2012

In the unlikely setting of Suzzara you will find a real hidden gem, and obvious labour of love in Mangiare, Bere, Uomo, Donna - name taken from the Taiwanese cult classic, Eat, Drink, Man, Woman (which tells the story of a family, with food acting...as a binding agent to the film through its intrinsic centrality to life itself)- and both the Asian flavour and dedication to the art of food is on display here.  Great quality, local ingredients are cooked up by Hong Kong chef Amy Lim to create original and delicious dishes you are hard pushed to find to this quality and care in highly traditional, food-conservative Italy!  The restaurant is in a historic villa and also has rooms -which, much as the restaurant, have been carefully restored to a keen aesthetic - making this a great place to stop over on way to/from Mantua, Verona, Modena or Parma. Relaxed, beautiful atmosphere, different, welcoming, great food, highly recommended!More

Reviewed 13 May 2012

I am very surprised to the TA comments as I went to this restaurant. There is no question, the owner which has restructured his family house to make it a restaurant is very kind and welcoming. The attention to the interior design is very good....Petty that the combination Asian-Italian food is not so good. The food is just ok and the Asian food (to my surprise) was not that great. The location is nice and has also bedrooms. The overall price was too high vs the quality.More

Date of visit: May 2012
Reviewed 29 July 2011

I heard about this restaurant via friends near Mantova and was excited to try out their cultural blend of traditional Chinese and traditional Italian food preparations. Corrado, your host, waiter and sommelier runs the dining room while his wife Amy who transferred to Italy from...Hong Kong to finish a master degree with Slow Food works her mastery in the kitchen. I loved the 2 varieties of fried wontons, one with vegetables and the other with shrimp and then in a sort of perverse reverse order dined on a succulent pancetta with its crispy cracklings before deciding I was still hungry and curious and tried the wonderful ravioli served in a marvelous broth. Overall, a fun dining experience with an interesting mix of two cultures. They also serve culatello from the most renown producer and top notch parmigiano-reggiano from the region, and have a well selected group of wines from around the world, concentrating mostly on italian varieties and did I mention the artisanal beer selection?More

Date of visit: July 2011
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Frequently Asked Questions about Mangiare Bere Uomo Donna

Mangiare Bere Uomo Donna is rated accordingly in the following categories by Tripadvisor travellers:
  • Food: 4.5
  • Service: 4.5
  • Value: 4
  • Atmosphere: 4.5