The most delicious italian plates are prepared by Alberto in Casa Italia. No need for the menu, whats off the menu is even better. The best!
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Step back in time and enjoy a bit of formality, elegance, and a really wonderful chef! This restaurant builds on your traditional definition of Italian food! I was not expecting to treat my taste buds to fireworks. We asked for some advice on what to...More
In our experience, we had a great service (hostess and waiter), I know that some previous comments mention that service was rude, but we didn't experience that. The restaurant is very dimly lit, so for a business meeting it may not work, but for a...More
Italian born, formally trained, award winning Chef Alberto Gianati is there daily (and nightly) preparing the most exquisite Italian cuisine this side of the pond. He also greets his patrons to personally make sure that his food was to their liking. He has worked extensively...More
We are locals and this is our favorite restaurant. The food , service just everything has us going back again and again. It is also where we take our out of town guests to impress! We are part- timers in Chicago and travel frequently to...More
Handmade pasta, wild boar ragu, fresh seafood cooked to perfection. Old school, professional wait staff. The chef, Alberto, is humble as well as truly talented. He brings his love of simply yet perfectly cooked dishes from his home in Italy and transforms them using local...More
Great service, authentic italian food. Osso buco is delicious. Try the Branzino or ask for the special, always something new.
The Farro Soup was delicious! The Italian Petite Syrah was outstanding and the mushroom ravioli was prepared to perfection. As always the service first class! What more can you ask for??