Love this place. Right on the beach. Everything we ordered tasted like why we came to St Martin in the first place. Snapper and conch stew were my favorites.
191 - 200 of 612 reviews
After driving to Grand Case for lunch at a Lolo the day before (see my other reviews) we decided to come back to try dinner at Cynthia's Talk of the Town. We sampled the fish, BBQ chicken and Ribs - all were very good. I...More
This is one of the local Lolos. It offers great tasty food at great prices. We have had the chicken n its, the snapper and the lobster all served with 3 sides choice of several. It is the best bang for your dollar in Dt...More
Great local food quick and easy. Ribs, chicken fish and lobster. Rice and beans, Cole slaw, mixed veggies and Johnny cakes. A great meal at a low cost.
Now in a sea of french fine dining, it was a welcomed break to this awesome bbq joint! You can't miss it on the Grand Case strip, it's the place with the bbq smoke, cool music, and happy smiling staff! We really enjoyed this place,...More
we have tried all the lolos in Grand Case and by far the best , food is home made , good quality and not dries out meet or chicken as they are busy and keep cooking fresh all night long
First time to Grand Case. Fantastic restaraunt. Don't be fooled, there are 4 different restaraunts in this small area. This place seemed to use wood or charcoal to cook and had the best flavour to the fish and shrimp etc. When it gets busy it...More
Mardi Gras or Harmony Nights, call them what you will, but Grand Case was hopping and all the lolos were busy. But we got ourselves a table and had excellent ribs, plantain, some good red wine and a great waitress. Terrific value and great fun.
This is what I want when I travel- good local food. It's not fancy, and the day I went it was packed, so we had to wait, but it was worth it. The BBQ chicken leg was delicious.
Me and my wife ate at Talk of the Town today after a long car journey. We were starving and have wanted to eat here for a few days as every single time we've walked past, the smells and noise coming from the restaurant have...More