Enough said...the reviews are correct. Beautiful pasta (authentic) pizzas and location. Forget trying to get a table on weekends...but Mon to Thursday...no issues.
1 - 10 of 92 reviews
Spaghetti al pesto was fresh albeit a somewhat bitter undertone. I enjoyed the meal but young waiters should learn mature solo diners may be big tippers.
It is a long holiday weekend, so I get that things will be a little hectic. But the service was incredibly slow and erratic and the food was average. The queso fundido with chorizo was the highlight. They also forgot some items. Just basic stuff.
Eating outdoor is fun. I went for lunch with a local person who likes to eat here. I love ❤️ seafood, and my friend said , I have to try their shrimp soup! I now know why all the local people have empty glass cup...More
This inviting place is facing the zocalo and easy to access. It has three seating options depending on your personal preference; the portal at the front of the restaurant, the interior part and the rear courtyard. We used to enjoy the portal area for the...More
Sat outside on the patio so great people watching. Great service, good margarita. Caesar salad made with bottled dressing...pass on that. Ordered mole poblano pizza...don't do it! Stick to the real mole poblano at restaurants that specialize in it and order traditional pizza flavors at...More