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Chef Mickey's Place

Certificate of Excellence
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Blvd Freemont | Plaza del Sol #4, Puerto Penasco 83550, Mexico
+52 638 388 9500
Today
13:00 - 22:00
Open now
See all hours
Hours:
Sun - Sat 13:00 - 22:00
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323 Reviews from our TripAdvisor Community

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Showing 296: English reviews
Level Contributor
3 reviews
3 restaurant reviews
5 of 5 bubbles Reviewed 3 days ago NEW

The nicest restaurant in RP! Delicious food and amazing staff, we love Stephanie.... she remembers our exact order when we come in, we haven't been here in almost a year....

Helpful?
Thank Tiffany G
Level Contributor
5 reviews
3 restaurant reviews
4 of 5 bubbles Reviewed 4 days ago NEW

Shrimp 4 ways was one of the best shrimp dishes I ever had....my blackened fish and shrimp was good....Wife said her filet with gorganzola was better last time, but still good, my littlest said here rosemary filet was very good, neice and my oldest had the chicken parmesan and they both liked it....mother in law did not care for her... More 

Helpful?
Thank elpasobuckeye
Albuquerque, New Mexico
Level Contributor
8 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 bubbles Reviewed 6 days ago NEW

About our 3rd day in Puerto Penasco, someone suggested trying an "American prices" restaurant instead of the amazing, delicious and fresh $5 meals we had been enjoying. Since I think it is hard to beat a good fish taco, I was skeptical. But Chef Mickey gets 5 stars for beautiful setting, perfect service and great food. Three couples had appetizers,... More 

Helpful?
Thank Dawn R
Sierra Vista, Arizona
Level Contributor
50 reviews
42 restaurant reviews
common_n_restaurant_reviews_1bd8 20 helpful votes
5 of 5 bubbles Reviewed 1 week ago

That's right folks, were I the bestower of stars, Chef Mickey's would have 5 of them. Start with ambiance - subdued,, intimate, international, and it screams fine dining. Menu - eclectic, diverse local and cosmopolitan. The Filet with Gorgonzola Sauce is Cordon Bleu caliber. Chef Mickey is a well trained thoughtful Chef. He brings new dishes to the menu at... More 

Helpful?
Thank Anon85635
Mesa, Arizona
Level Contributor
62 reviews
36 restaurant reviews
common_n_restaurant_reviews_1bd8 42 helpful votes
5 of 5 bubbles Reviewed 13 February 2017

Ate there last weekend and the steak was perfect. The sides I had were baked potato and the grilled veggies which were both tasty. Interesting to find out that the Chef is a two time Iron Chef winner and his food shows that. The folks I was with had a great experience as well.

Helpful?
Thank mikegodphx
1 review
5 of 5 bubbles Reviewed 11 February 2017 via mobile

My friends and I visited 3 times and each time the food was exceptional! Filet Mig on, flounder, and shrimp were wonderful. Wine was great! And our server , Stephanie was delightful and very attentive! Don't miss this gem!

Helpful?
Thank Kathy H
Baltimore
Level Contributor
13 reviews
11 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
5 of 5 bubbles Reviewed 1 February 2017 via mobile

This is the Best Food Ever! Chief Mickey is the Best!!! This is one of my favorite places in the world to eat! He does a to die for filet with Gorgonzola sauce. You can cut meat with a fork!!! It melts in the mouth. No one can make this meal like Chief Mick!!! Plus his cream brûlée is to... More 

Helpful?
Thank ctimeforyouandme
Tucson, Arizona
Level Contributor
25 reviews
11 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
5 of 5 bubbles Reviewed 26 January 2017

We decided to split an entrée because we were not very hungry. The waiter split the meal and delivered it to the table on two plates without us even asking. The service was wonderful.

Helpful?
Thank DesertDutchman
calgary
Level Contributor
654 reviews
496 restaurant reviews
common_n_restaurant_reviews_1bd8 173 helpful votes
5 of 5 bubbles Reviewed 18 January 2017

Couldn't wait to return! Friendly reception! Excellent garlic toast---fresh Caesar salads---Pollo Enchilada with red cream sauce, very good---Pepper Sirloin Steak--excellent--Specialty Pollo stuffed with asparagus and cheddar--wonderful but a little overdone----Trio of Tomales---perfect! Dessert was house made--crème carmel--delicious! Overall--fabulous dining experience.

Helpful?
Thank alan a
New York City, New York
Level Contributor
17 reviews
16 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
5 of 5 bubbles Reviewed 17 January 2017

I was absolutely stunned by the quality and deliciousness of the meal I had. Everything from the salad, bread and main dish of the blackened stuffed salmon was outstanding. The desert of crème brule was a proprietary recipe that was out of this world. Who would have imagined in a small town like Puerto Penasco there would be a gourmet... More 

Helpful?
Thank goofer_12

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Restaurant Details

Rating summary
  • Food
    5 of 5 bubbles
    Service
    5 of 5 bubbles
  • Value
    4.5 of 5 bubbles
    Atmosphere
    5 of 5 bubbles
Average prices
US$18
Cuisine
American, Seafood, International, Gluten Free Options, Vegetarian Friendly
Meals
Lunch, Dinner, After-hours
Restaurant features
Takeout, Seating, Waitstaff, Parking Available, Validated Parking, Free Off-Street Parking, Highchairs Available, Wheelchair Accessible, Accepts Mastercard, Accepts Visa, Cash Only, Free Wifi, Reservations, Serves Alcohol, Full Bar
Good for
Special Occasion Dining, Local cuisine, Business meetings, Child-friendly, Groups, Romantic
Open Hours
Sunday
13:00 - 22:00
Monday
13:00 - 22:00
Tuesday
13:00 - 22:00
Wednesday
13:00 - 22:00
Thursday
13:00 - 22:00
Friday
13:00 - 22:00
Saturday
13:00 - 22:00
Location and Contact Information
  • Address: Blvd Freemont | Plaza del Sol #4, Puerto Penasco 83550, Mexico
  • Location: Mexico  >  Northern Mexico  >  Sonora  >  Puerto Penasco
  • Phone Number: +52 638 388 9500
Description
Chef Mickey's Place is taking now credit cards (visa & master card)
We open every day

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Chef Mickey's Place and other visitors
15 questions
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Tucson, Arizona
over a year ago
Seattle
6 months ago
Racine, Wisconsin
over a year ago

See all questions (15)

Questions? Get answers from Chef Mickey's Place staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?