The BEST noodles, would be our "go to" on a busy day on our crazy days when we didn't have time to cook, or didn't want to. We NEED another good Chinese food Restaurant in Chemainus now. No we don't like the other one.
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We've been here a few times. Most recently got take out for my sons birthday party. The menu is a bit limited (no hot pots, or egg foo yong or Shanghai noodles...they said "nothing spicy") and the egg rolls are not good (I think they...More
We've eaten here several times and for the most part the food is freshly prepared and tasty. They do vegetable dishes very well. The service is friendly. I agree with other people that the air conditioning in the restaurant is cool and not necessary in...More
It's March, still cold without heat. We froze while trying to eat. Hence food cooled off fast. 4 guests, each meal came out separately and the last came out when we were done eating. Not good. Cook was also the waiter. Maybe short staffed?? Generous...More
nice combos, lots of combinations available. the coffee was good, nice and fresh. i have no complaints. very nice owners and staff.
We were early for the Thetis Island ferry and being New Years day we were limited to our choices. This was ridicously bad. I don't even know how you can make won ton soup so bad.
I guess people have such different tastes. We went for dinner to try again now the place has reopened since their fire. A ferry staff member came in and said how much she loved the food. I am afraid for us..the chow mein tasted "smoky?"...More
The Dingo Ho changed hands almost a year ago. What used to be excellent food for excellent price no longer exists. The quality and taste of the food has definitely gone downhill. My family went there for dinners and every order was wrong in one...More
Living in Chemainus for many years this is one place that I have not been to very many times and I must say I do not think of it when I go out for dinner. There are many more places that the locals go to...More
Very disappointed. Won ton looked awesome. Yet a flavor I have never encountered. Not your traditional, almond chicken...I guess.we're used to having chopped almonds on the chicken...bland. Sweet and sour boneless pork...nice sauce but tough. Beef and Broccolli..lots,but over cooked and the B&B sauce was...More