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4591 Blackcomb Way | Four Seasons Resort and Residences Whistler, Whistler, British Columbia V0N 1B4, Canada
+1 604-966-5280
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  • Excellent59%
  • Very good24%
  • Average11%
  • Poor4%
  • Terrible2%
Travellers talk about
“steak” (196 reviews)
“broccolini” (6 reviews)
“apple butter” (6 reviews)
Closed Now
All hours
American, Steakhouse, Canadian, Gluten Free Options, Vegetarian Friendly
4591 Blackcomb Way | Four Seasons Resort and Residences Whistler, Whistler, British Columbia V0N 1B4, Canada
All Details
Write a ReviewReviews (492)
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1 - 10 of 473 reviews

Reviewed yesterday

if you're looking for a vibrant modern steak restaurant & cocktail bar this is the one -the whole experience was excellent from beginning to end! - if you get the opportunity sit at the cocktail bar, the staff are very friendly & it's a real...More

Thank Max C
Reviewed 4 days ago via mobile

The restaurant is situated behind a casual dining area, so depends on in crowded is this area, you may have to maneuver pass people with drinks and run around kids to get in and out of the restaurant or to and from washrooms. We ordered...More

Thank Mrs_Buffy
Reviewed 1 week ago

We came in without reservations and they were very welcoming and accommodating. They sat us right away. Keep in mind, that we were early. They have a great menu and a good wine selection. The ambiance is perfect for a dinner date. Our server, Lison,...More

Thank Brigitte L
Reviewed 1 week ago

a place to go to while in whistler wherethe we are staying at the hotel or not. great atmospher , great food and wine selections , live music saturdays ,

Thank Zhanna23
Reviewed 2 weeks ago via mobile

Our choice when we were too buggered to walk up to the village, but wanted to eat a decent meal. The bar menu is actually amazingly good quality, and the local wine blends are really quite fabulous. Cocktails inventive and tasty. Not surprisingly, given the...More

Thank jaffle
Reviewed 3 weeks ago via mobile

Late decision to call in for food, despite being seated at the greatest distance possible, the entertainment was way too loud for the space & turned every song to a homogenous pub singer style. Playing guess the song was fun though. Service was great, prompt...More

Thank ReallyBadHat
Reviewed 4 weeks ago via mobile

Excellent restaurant, great service, fantastic meat and extensive wine list. The filet minion was perfectly done. The side dishes were great. Had the mushrooms which were great. The sharing meat dishes were amazing.

Thank Keith H
Reviewed 4 weeks ago

Open fire , big chairs , great service and drinks flowing what more can you want? Good food -of course. 100/100 all round.

1  Thank Philip C
Reviewed 14 January 2018 via mobile

I visited Sidecut in December and then again this month and both times we had an awesome experience. The service, food and ambiance are all 5 star. So much so I’m going again next weekend!

Thank robspicer
Mieke R, Manager at Sidecut, responded to this reviewResponded 17 January 2018

Robspicer, Thank you so much for your continued business and your lovely words and feedback. We very much look forward to seeing you again soon.

Reviewed 4 January 2018 via mobile

Arriving early for our booking we sat at the bar and had a drink. We had to explain to the waitress a couple of times we had a booking in the restaurant. When our table was ready we had to settle our bill (NO transfer...More

1  Thank Claire F
Mieke R, Manager at Sidecut, responded to this reviewResponded 8 January 2018

Claire, Thank you for choosing to dine with us at Sidecut and for taking the time to write us a review. We appreciate your kind words in regards to our steaks, rubs and sauces. Here at the Four Seasons, we strive to create an experience...More

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Ask a question
Questions & Answers
29 April 2017|
AnswerShow all 11 answers
Response from maxim4rings | Reviewed this property |
Yes, very expensive
Andrew H
16 February 2017|
AnswerShow all 2 answers
Response from JLATL | Reviewed this property |
I received a call from the General Manager of the hotel who seemed genuinely concerned. I haven't yet had a chance to talk to him but apparently the customer's voices are being heard. This restaurant does not meet high end... More
21 April 2016|
AnswerShow all 7 answers
Response from Preston S | Reviewed this property |
I'm not sure about high chairs and booster seats but I imagine they do it's the four seasons. They seem to have everything under control. Kids are certainly welcome. Enjoy your visit. Cheers
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Restaurant Details

Rating summary
  • Food
  • Value
Dinner, Brunch, Lunch
Restaurant features
Outdoor Seating, Seating, Waitstaff, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi, Reservations, Valet Parking, Validated Parking
Good for
Romantic, Business meetings, Local cuisine, Bar Scene, Special Occasion Dining, Kids, Child-friendly, Groups
Open Hours
6:00 PM - 9:00 PM
6:00 PM - 9:00 PM
6:00 PM - 9:00 PM
6:00 PM - 9:00 PM
6:00 PM - 9:00 PM
6:00 PM - 9:00 PM
6:00 PM - 9:00 PM
Location and Contact Information
  • Address: 4591 Blackcomb Way | Four Seasons Resort and Residences Whistler, Whistler, British Columbia V0N 1B4, Canada
  • Location: Canada  >  British Columbia  >  Whistler
  • Phone Number: +1 604-966-5280
  • E-mail
Named for the curvature on the side of a ski or snowboard, Sidecut offers a modern take on traditional mountain cuisine. Situated in the celebrated alpine location of Whistler, the restaurant's sleek wood interior offers an inviting setting where diners can cozy up to the open fireplace or dine on our sun soaked patio. Enjoy dishes such as the Steakhouse "Sushi" Roll, Bourbon Birch Braised Belly of Pork, or prime-aged steakhouse cuts, cooked to perfection and inimitably paired with house-made rubs and signature sauces. Featuring a locally-sourced menu that evolves seasonally, the restaurant's farm- and ocean-to-table influence pays homage to British Columbia's diverse fare. To complement any meal, the extensive wine list features international labels as well as an exclusive selection of B.C.'S premier vintages. Here, steak is more than a meal. It's an experience.
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