Our second time. Great atmosphere. Best staff ever. Super welcoming. Entrees were amazing. Found the steak a bit tough for medium rare though. Overall enjoyable.
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Quite small but very good restaurant. Takes time to get a reservation but worth it as the food is outstanding, and service top notch.
Wide variety of offerings, all with a lot of protein. We had a fantastic trout, an unexpected squid steak, a rabbit hind leg with rabbit meatballs, and a liver steak with several sidings. All was cooked to perfection and with variations and finishing touches that...More
We were in Montreal a few days before boarding our cruise ship and had heard about Joe Beef from a famous restauranteur in Brisbane from Harveys - His recommendation was everything he said it was - Stunning buzzy place, small, busy and not a seat...More
We did backflips to get into this restaurant and after all the hype, the best thing about it was an amazing waitress. Apps of braised squid and pork ribs and sausage on sauerkraut were very good but the entrees lagged behind. Porchetta was very salty...More
We felt privileged to get a late reso on Friday. We sat on the patio with heaters which was fine but the dining room is nicer. Service is professional and a bit pushy. The whole tap water versus sparkling always gets me. Some very cool...More
I had seen this restaurant in many magazines and travel shows. It was on my bucket list when we visited Montreal. Called about 5 weeks ahead and got table for 2 at early seating(6:15). A bit early, but I was happy to get in. Our...More
Need a reservation for this spot that only opens at 6 pm. Lots of little rooms and we wound our way to the back patio for our dinner. We were by the outside grill in a plastic screened in area with a warmer. Menu is...More
We were excited to try this restaurant on our first trip to Montreal. We made reservations months in advance. Our meal was good but a few things took away from a great experience. The menu on the chalkboard was very hard to read but the...More