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Le Cellier

49, Saint-Jacques Street, Gatineau, Quebec J8X 2Y5, Canada
+1 819-205-4200
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Overview
  • Excellent58%
  • Very good29%
  • Average8%
  • Poor4%
  • Terrible1%
Travellers talk about
“veal chop” (5 reviews)
“tartars” (5 reviews)
“foie gras” (7 reviews)
Closed Now
Hours
CUISINES
Portuguese, Canadian, French, European, Gluten Free Options
PRICE
$$$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
49, Saint-Jacques Street, Gatineau, Quebec J8X 2Y5, Canada
All Details
Write a ReviewReviews (131)
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1 - 10 of 64 reviews

Reviewed 3 weeks ago via mobile

We were not impressed by this restaurant. The food was very bland and the fois gras on the steak was cold therefore playing with the temperature of the steak and not melting. I wanted to ask for salt but know it’s not taken nicely so...More

Thank Natalie G
Reviewed 18 March 2018

Lovely ambiance in the restaurant. Excellent service Réservation recommended as it was quite busy. Great appetizers especially the assortment of tartars meat or seafood The bison filet was tender and delicious with roasted vegetables The fish special had an interesting sauce and was perfectly cooked...More

Thank Peggy C
Reviewed 5 March 2018

Nice restaurant in downtown Hull. Small menu with interesting choice. Tasty meals. Excellent services.

Thank YingBernardFrancois
Reviewed 4 March 2018 via mobile

Tartare were outstanding, service was outstanding, everything for a perfect night! Parking can be a pain...

Thank sylvie20172018
Reviewed 11 February 2018

Our first visit to Le Cellier. Friday night date night did not disappoint. The service was excellent. The location on a snowy night was so beautiful. The food was excellent and just in the right proportions. Looking forward to going back.

Thank Lynn N
Reviewed 24 December 2017

We went on the 23 dec 2017, this is a fabulous restaurant, quality of the food, wine, service, sitting and the price wow, we will return, we made that restaurant our number 1 for our region.

Thank Pierre G
Reviewed 17 December 2017

Went with friends for dinner on a Friday night. The place is nicely decorated and the seating is comfortable. Unfortunately, on the night of our visit, there was a heating\cooling problem and it was to warm for comfort. We ordered the Portuguese platter and were...More

2  Thank Joseph P
Reviewed 15 December 2017 via mobile

We went for the $1 oysters which were outstanding. In the end, found a great place. Great wines, tartars (had the tuna and beef) , foie gras, and service. One of the main upsides was that we could actually hear each other when talking. Will...More

Thank Amber M
Reviewed 6 December 2017

Best tartar you will ever eat and great private wine selection great menu selection service is amazing You will find wines at le cellier that you can't find anywhere i stongly recommend I strongly recommend Le Cellier i will be going back very soon

Thank BERT06
Reviewed 13 September 2017 via mobile

Went with my wife to this place for dinner having heard many comments from folks I work with. The place itself is nicely decorated and the ambience is good. Service was very attentive. The tartar weather it be beef or salmon was ok no more....More

Thank Paul M
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$8 - US$26
Meals
Dinner, Drinks, After-hours
Restaurant features
Outdoor Seating, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Accepts Mastercard, Accepts Visa, Free Wifi, Reservations, Private Dining, Full Bar, Wine and Beer, Accepts Credit Cards
Good for
Romantic, Special Occasion Dining, Business meetings
Open Hours
Monday
11:30 AM - 3:00 PM
Tuesday
11:30 AM - 10:00 PM
Wednesday
11:30 AM - 10:00 PM
Thursday
11:30 AM - 11:00 PM
Friday
11:30 AM - 11:00 PM
Saturday
5:00 PM - 10:00 PM
Location and Contact Information
  • Address: 49, Saint-Jacques Street, Gatineau, Quebec J8X 2Y5, Canada
  • Location: Canada  >  Quebec  >  Outaouais Region  >  Gatineau
  • Phone Number: +1 819-205-4200
  • E-mail
Description
Unique atmosphere, put yourselves in appetite Located in downtown Old Hull, the restaurant Le Cellier is a must in the region, always on the lookout for new culinary trends, Chef Martin Parker and his team master the art of tartar and meat. Winner of several awards since their opening, Le Cellier's team will be able to advise you on more than 150 wines of private imports. Let yourself be charmed.
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