Food is fantastic and a great service. Very friendly staff. Greated with a smile upon arrival and waitress goes tgrough the menu with you, describing each dish and where it came from. Rather expensive however.
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Had a special and new lunchtime experience. Cooked on a hot stone at the table. I had surf and turf, fillet steak, scallops, prawns and black and white puddings with roasted veg, mashed potatoes and pepper sauce. My companion had the mixed grill alternative -...More
I stumbled upon this quaint bistro style restaurant while visiting Tralee for Christmas, I had the early bird special 3 course meal. I started with pan seared scallops with black pudding, the scallops where so succulent, main coarse I had sirloin steak served on a...More