We noticed that you're using an unsupported browser. The TripAdvisor website may not display properly.We support the following browsers: Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.
It is a very good idea to prebook here, even if only an hour or so ahead, as this is a small and very popular restaurant.
The food is of very high quality and much care is taken in its presentation. There is a wide...More
Our VP took us out to experience quimper. Le Cosy was a beautiful experience and the food choices and the food was excellent.
The presentation of my food on my dish was almost as good as it tasted.
Definitely recommend Le Cosy for the food...More
We came across this restaurant by chance and decided to try it and were not dissapointed. The food was well cooked and fresh with plenty of choice. I got the impression that the choice changes everyday as everything was on a blackboard. The waitresses spoke...More
We were taken to this restaurant by some friends who had eaten there before. Cosy is an apt name, but is certainly no detriment to this wonderful eatery.
We were greeted warmly and taken to our table on the third floor. All of us went...More
We had a party of 6 and were seated on the top floor of 3 floors, occupying the whole space up there. Wines and ciders were good and the food was superb. Our French is very bad but the servers took time to translate and...More
this is one of the recommended places in Quimper, but in May closed on sunday, monday and tuesday (french working style?)
Indeed it is worth trying and reservation is a must. The place is tiny on two floors, with the kitchen upstairs so waiters zip...More
We've been traveling 2 weeks in Normandy and Brittany, staying and eating at fabulous places, but this was special.
The chef has passion, derives all ingredients from local fresh sources, and "loves to cook fish".
We had a great meal, chosen from simple menu.
You will eat well here if you choose the fish. Clearly a capable kitchen
But sometimes even the best kitchen can get it wrong. I have eaten all over the world - but never have I had a piece of beef that I had difficulty...More