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Le Relais des Gourmets

47 rue de Paris, 89200 Avallon, France
+33 3 86 34 18 90
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Overview
  • Excellent53%
  • Very good38%
  • Average6%
  • Poor2%
  • Terrible1%
Travellers talk about
“fillet steak” (2 reviews)
“pate” (2 reviews)
“olive trees” (5 reviews)
Closed Now
All hours
CUISINES
French, European
PRICE
$$ - $$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
47 rue de Paris, 89200 Avallon, France
All Details
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Reviews (375)
Traveller rating
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1 - 10 of 29 reviews

Reviewed 3 weeks ago via mobile

We happened across this restaurant when passing through the area and it was everything and more. A must!

Thank james m
Reviewed 29 March 2017 via mobile

Charming location with a parking lot adjacent. Starter courses of vegetarian tart and terrine pate were scrumptious. Vegetarian main dish was a hodge podge. The fish main dish was too saucy. It was a full of locals celebrating Sunday lunch.

Thank Gail F
Reviewed 7 January 2017

A sound choice. Very good kitchen, excellent hardworking and professional staff, interesting menu, sensible winelist with good selection of local wines by the glass.

Thank robert c
Reviewed 4 August 2016

Great restaurant, lovely indoor garden setting. They have a choice of 3 course menus, from as little as 21 euro. We took the 35 euro one as it had duck foie gras and fillet steak. Very generous portions too. All beautifully presented. Attentive, but not...More

Thank dmsuk_12
Reviewed 9 July 2016 via mobile

we loved this restaurant . the staff is very friendly and accommodating the room with glass roof abs real olive trees is pretty ( although a bit hot) and the food great . we ordered a fantastic cote de boeuf served and cut at the...More

Thank TittiLondon
Reviewed 18 June 2016

We looked on trip advisor and then asked the locals which of the top ones they would recommend. This came out top and boy were they right! Everything about this place was good. The room was part of a open courtyard that has been glazed...More

Thank DavidP26
Reviewed 19 May 2016

Seven of us dined at this hotel during the first long weekend in May. Service was good though somewhat long as it was chock a block that night. The mashed potatoes with cepe mushrooms were outstanding. They offer a dessert buffet for true gourmands however...More

Thank maggiec452
Reviewed 17 March 2016

Have visited several times as live locally and always pleased with the menu choices, the food quality and the service.

Thank Anne-Marie J
Reviewed 22 October 2015

After a long drive from Geneva we wanted a simple meal for dinner. Our hotel recommended le relais des gourmets, a short walk from our hotel. I have to admit, we were not expecting what we got. The whole meal was delicious from starter, main...More

Thank ROD B
Reviewed 20 August 2015

As this restaurant is mentioned in all the guide books we thought it would probably be over-rated, but it's not! The service, food and ambience were great and very reasonably priced for such a smart and comfortable setting. Do book in advance as the restaurant...More

Thank 1954Sarah
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Questions & Answers
SimonKD
9 November 2015|
Answer
Response from SimonKD |
found opening hours
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$22 - US$56
Cuisine
Meals
Brunch, Lunch, Dinner
Restaurant features
Takeout, Reservations, Outdoor Seating, Seating, Waitstaff, Validated Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Cash Only, Free Wifi
Good for
Business meetings, Kids, Child-friendly, Local cuisine, Groups, Special Occasion Dining, Romantic
Open Hours
Sunday
12:00 - 14:00
Tuesday
12:00 - 14:00
Wednesday
12:00 - 14:00
19:00 - 21:00
Thursday
12:00 - 14:00
19:00 - 21:00
Friday
12:00 - 14:00
19:00 - 21:00
Saturday
12:00 - 14:00
19:00 - 21:30
Location and Contact Information
  • Address: 47 rue de Paris, 89200 Avallon, France
  • Location: Europe  >  France  >  Bourgogne-Franche-Comte  >  Yonne  >  Avallon
  • Phone Number: +33 3 86 34 18 90
  • E-mail
Description
The Head Chefs Guy Hamelin and Mickaël Pantaléon have been cooking fresh food for thirty years : a savoir-faire rewarded by the Medal of Tourism and quality labels such as Restaurateur de France and Qualite Tourisme. Three olive trees of over two hundred years have been planted under a glass roof that covers a bright dining room : the pastel colours plunge you into the mediterranean atmosphere of Provence. The historical and natural heritage of our region is waiting for you : Vezelay and its basilica classified by UNESCO, feudal castle of the Marshal of Vauban in Bazoches, medieval village of Noyers-sur-Serein, decorated caves of Arcy-sur-Cure, Natural Park of Morvan, abbeys, vineyards, rivers, canals, and much more...
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