The drinks were good. My salmon was a huge tasteless portion accompanied by an equally huge, overly greasy burnt mush of haricots verts. The Caesar salad was tiny and bland. The waiter was friendly and efficient.
My husband had Tagletelle carbonate, this came in a bowl enjoyed. I had the Tagletelle with cod & salmon excellent. Bread was provided along with previous dinner nibbles. Leffe beer very good & I had 250ml medium white wine. Fruit Tiramasu was nothing like Tiramasu,...More
This brasserie shows itself as the annexe from Aubrac, a french region around the Tarn river. Sorry but we did not find much about Aubrac. The cold cuts platter was nothing particular, the Confit de canard was over and over cooked, the saucisse aligot was...More
Although our waiter was friendly and upbeat, we had lousy service the evening that we visited this restaurant. After we placed our drink order, we waited almost 15 minutes for him to bring the drinks to us. Then the wait for the main course was...More
I atended this outdoor restaurant with a group of colleagues. The service was friendly and staff were helpful despite our terrible french! The steak was particulary good and came rare/medium rare as requested. Accompaniments were also good and everything was reasonably priced.
As an outdoor cafe you sometimes wonder how good the food really is. Let me tell you it shocked me. Our dinners were delicious. I ordered the sliced duck breast and it was great. The wait staff was very friendly and we really enjoyed our...More