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La Pierre Chaude

41 avenue du General de Gaulle, 49400, Saumur, France
+33 2 41 67 18 83
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Overview
  • Excellent60%
  • Very good32%
  • Average8%
  • Poor0%
  • Terrible0%
Travellers talk about
“porc” (3 reviews)
“dinde” (2 reviews)
Closed Now
All hours
CUISINES
French, European, Grill
PRICE
$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
41 avenue du General de Gaulle, 49400, Saumur, France
All Details
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Reviews (89)
Traveller rating
Traveller type
Time of year
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1 - 10 of 27 reviews

Reviewed 3 weeks ago via mobile

After reading other reviews on this restaurant we thought we would give it a go. We opted for the 2 course set menu and had the turkey escalope (dinde) cooked in cider sauce with mushrooms, served with a vegetable frittata & saute potatoes ....it arrived...More

Thank Jan T
Reviewed 4 weeks ago

This restaurant is on the unfashionable side of the river, away from the touristy areas, but literally just a couple of minutes walk across the bridge and easy to find. Small & unassuming, we found this place by chance & were blown away by the...More

Thank Rick F
Reviewed 4 weeks ago

The restaurant is not very large and a couple is running the whole show. Food and service are very good, the menues are well composed. If you stick to the menu du jour you get a really good value for money

Thank MH_ZH
Reviewed 3 September 2017 via mobile

Dinner here comprising a salad starter, steak main course, a dessert plus beer and coffee came to €49! Way too expensive for my liking and after all, it wasn't that good! There are better restaurants at much better value!

Thank splashman50
Reviewed 2 September 2017 via mobile

Our second visit we had a meal here last September. We again had a lovely meal. The lady who runs it is very friendly and her husband cooks the food. We both had porc tenderloin and managed to find out how long to cook it...More

Thank London50
Reviewed 31 August 2017 via mobile

We chose the 2 course menu (starter and main) and each bite was delicious. I had the goats cheese mousse with cucumber tartare - such a simple idea but very tasty. The description of the Escalope de Dinde au Sauce Cidre does not do it...More

Thank Sarah C
Reviewed 30 July 2017

We visited here a week ago on a Friday evening. We sat outside as we had dogs with us which was no problem for the restaurant. Staff spoke good English but also entertained my attempts at ordering in French. Food was excellent. All 3 courses...More

1  Thank nikkivet2017
Reviewed 18 July 2017

We had a wonderful meal here on a Monday evening in June. Food was perfect. Wine (local) was superb. We were the only evening diners though it was busy at lunchtime. It really should be overbooked. Husband cooks and wife 'mans' the restaurant. Friendly and...More

Thank SueT7348
Reviewed 2 June 2017

Very attentive and appropriate service. Meal was outstanding and inexpensive. Altogether a very pleasant experience. Thoroughly recommended.

Thank DrahcirW
Reviewed 28 May 2017

Had lunch here, all the food was delicious and home made. Had carrot salad to start then cod with a topping of courgettes and cheese followed by a homemade dessert.

Thank Bob L
Nearby
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Nearby Attractions
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1.51 km away
Chateau de Saumur
1,032 reviews
.85 km away
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Musee de la Cavalerie
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.74 km away
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$12 - US$26
Cuisine
French, European, Grill
Meals
Lunch, Dinner
Restaurant features
Outdoor Seating, Seating, Waitstaff, Street Parking, Accepts Mastercard, Accepts Visa, Reservations, Accepts Credit Cards
Good for
Child-friendly
Open Hours
Monday
12:00 PM - 1:30 PM
Tuesday
12:00 PM - 1:30 PM
Wednesday
12:00 PM - 1:30 PM
Thursday
12:00 PM - 1:30 PM
Friday
12:00 PM - 1:30 PM
7:00 PM - 9:00 PM
Saturday
7:00 PM - 9:00 PM
Location and Contact Information
  • Address: 41 avenue du General de Gaulle, 49400, Saumur, France
  • Location: Europe  >  France  >  Pays de la Loire  >  Maine et Loire  >  Saumur
  • Phone Number: +33 2 41 67 18 83
  • E-mail
Description
The chef in this restaurant between the bridges offers traditional cooking made from fresh produce. On weekdays at lunchtime there is a choice of the "market menu" which is changed every day, an the salad menu. In the evening the menu changes according to the saison.
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