Great experience! Everything was just perfect, excellent service! We had fish which was one of bests we ever had! I didn’t expect such a high standard in a brassiere! Bravo!
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I love the fresh and light patisserie in particular here. It is bright and great for people watching as one slowly enjoys light croissants, pain au chocolat and coffee before heading off to work.
I order an aioli which was really not tasty with doubtful mayonnaise. My boyfriend take a tasteless tartar. Only the French fried were great. Unfortunately for me, thanks to their plate I was sick all the night. So don't go to this restaurant, it's not...More
Good steak and a the rest of the menu looked good too, a few decent beers as well as the usual wine list. They had helpful and attentive waiters who spoke good English as well as making recommendations from the menu.
We found this rather smart brasserie in the same road as our hotel very near the Rotunda. Very nice staff who were very attentive without being obtrusive. The food was excellent brasserie food. I had a very good steak & my wife had the sea...More
I had been to Brasserie Leopold in 2015 and it was great - excellent food, service, atmosphere. I took a few friends there last weekend and we were very disappointed. Two of us had the salad of the day (fig, mozzarella, arugula) and they forgot...More
A very good menu with lots of excellent friendly staff. The plat du jour is always very tasty and brought quickly.
Bonjour, Thank you very much for your nice comment on TA. The whole team expect to see you again soon. Best regards Brasserie Léopold
While we were staying at the hotel attached to this restaurant ( Hotel Saint Christophe) we visited the restaurant for breakfast every morning! Loved the fresh croissants, pastries (even mini Creme Brulee's), fresh juices etc! One of the staff members (Isabelle) is a very friendly...More
Bonjour, Thank you very much for your nice post on TA. We are sure your husband will be fluent very quickly. Otherwise he will need another intensive training in the Brasserie Léopold with Isabelle teaching. We stay at your disposal. Best regards Nicolas